Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity

During the decision-making process, consumers notice, inspect, and visually scan different products. External characteristics of a product, such as design, packaging, label, and logo, have been shown to strongly influence how customers perceive, assess, and select a product. Marketers have put a lot...

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Main Authors: Letizia Alvino, Efthymios Constantinides, Rob H. J. van der Lubbe
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-10-01
Series:Frontiers in Psychology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpsyg.2021.688713/full
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author Letizia Alvino
Efthymios Constantinides
Rob H. J. van der Lubbe
Rob H. J. van der Lubbe
author_facet Letizia Alvino
Efthymios Constantinides
Rob H. J. van der Lubbe
Rob H. J. van der Lubbe
author_sort Letizia Alvino
collection DOAJ
description During the decision-making process, consumers notice, inspect, and visually scan different products. External characteristics of a product, such as design, packaging, label, and logo, have been shown to strongly influence how customers perceive, assess, and select a product. Marketers have put a lot of effort into determining the factors that trigger consumers’ visual attention toward products, using traditional research methods, self-reports, or observations. The use of neuroscientific tools to study consumer behavior may improve our understanding of how external characteristics influence consumers’ visual attention. Consumer neuroscience research shows that preferences for a product may already be reflected in brain activity before customers make a final decision. Using electroencephalography (EEG), we investigated whether the design of different wine labeling influences individual preferences, reflected in the neural activity related to visual attention. More specifically, we examined whether the posterior contralateral negativity (PCN) can be used to assess and predict consumers’ preferences for a specific product based on its external characteristics. The PCN is commonly used to estimate attentional selection by focusing on stimulus-side dependent EEG lateralization above parieto-occipital areas. We computed the PCN to assess whether a certain wine label caught participants’ visual attention and additionally by comparing the PCN with behavioral data (wine preferences and reaction times) to determine whether early effects of visual attention could predict participants’ final preferences for a specific label. Our findings indicate that the PCN provides relevant information on visual attention mechanisms for external characteristics, as the view of the four labels modulated PCN amplitude. We hope this study can help researchers and practitioners in examining the effects of external product characteristics on consumer choice by estimating the changes in the EEG that are related to visual attention.
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spelling doaj.art-c03d066b5b404c569916ffed8eb41dee2022-12-21T18:34:20ZengFrontiers Media S.A.Frontiers in Psychology1664-10782021-10-011210.3389/fpsyg.2021.688713688713Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral NegativityLetizia Alvino0Efthymios Constantinides1Rob H. J. van der Lubbe2Rob H. J. van der Lubbe3Center for Marketing and Supply Chain Management, Nyenrode Business University, Breukelen, NetherlandsHightech Business and Entrepreneurship Group (HBE), Faculty of Behavior, Management and Social Sciences, University of Twente, Enschede, NetherlandsCognition, Data, and Education, Faculty of Behavior, Management and Social Sciences, University of Twente, Enschede, NetherlandsLaboratory of Vision Science and Optometry, Faculty of Physics,Adam Mickiewicz University, Poznań, PolandDuring the decision-making process, consumers notice, inspect, and visually scan different products. External characteristics of a product, such as design, packaging, label, and logo, have been shown to strongly influence how customers perceive, assess, and select a product. Marketers have put a lot of effort into determining the factors that trigger consumers’ visual attention toward products, using traditional research methods, self-reports, or observations. The use of neuroscientific tools to study consumer behavior may improve our understanding of how external characteristics influence consumers’ visual attention. Consumer neuroscience research shows that preferences for a product may already be reflected in brain activity before customers make a final decision. Using electroencephalography (EEG), we investigated whether the design of different wine labeling influences individual preferences, reflected in the neural activity related to visual attention. More specifically, we examined whether the posterior contralateral negativity (PCN) can be used to assess and predict consumers’ preferences for a specific product based on its external characteristics. The PCN is commonly used to estimate attentional selection by focusing on stimulus-side dependent EEG lateralization above parieto-occipital areas. We computed the PCN to assess whether a certain wine label caught participants’ visual attention and additionally by comparing the PCN with behavioral data (wine preferences and reaction times) to determine whether early effects of visual attention could predict participants’ final preferences for a specific label. Our findings indicate that the PCN provides relevant information on visual attention mechanisms for external characteristics, as the view of the four labels modulated PCN amplitude. We hope this study can help researchers and practitioners in examining the effects of external product characteristics on consumer choice by estimating the changes in the EEG that are related to visual attention.https://www.frontiersin.org/articles/10.3389/fpsyg.2021.688713/fullconsumer neuroscienceneuromarketingEEGvisuospatial attentionextrinsic cuesposterior contralateral negativity
spellingShingle Letizia Alvino
Efthymios Constantinides
Rob H. J. van der Lubbe
Rob H. J. van der Lubbe
Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
Frontiers in Psychology
consumer neuroscience
neuromarketing
EEG
visuospatial attention
extrinsic cues
posterior contralateral negativity
title Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
title_full Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
title_fullStr Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
title_full_unstemmed Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
title_short Consumer Neuroscience: Attentional Preferences for Wine Labeling Reflected in the Posterior Contralateral Negativity
title_sort consumer neuroscience attentional preferences for wine labeling reflected in the posterior contralateral negativity
topic consumer neuroscience
neuromarketing
EEG
visuospatial attention
extrinsic cues
posterior contralateral negativity
url https://www.frontiersin.org/articles/10.3389/fpsyg.2021.688713/full
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AT robhjvanderlubbe consumerneuroscienceattentionalpreferencesforwinelabelingreflectedintheposteriorcontralateralnegativity
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