Prevalence, antimicrobial susceptibility and virulence gene profiles of Arcobacter species isolated from human stool samples, foods of animal origin, ready-to-eat salad mixes and environmental water

Prevalence, antimicrobial susceptibility and virulence gene profiles of Arcobacter species isolated from human stool samples, foods of animal origin, ready-to-eat salad mixes and environmental water

Abstract Background Members of the genus Arcobacter are considered as emerging zoonotic food and waterborne pathogens that cause gastroenteritis and bacteremia in humans. However, the potential risk that Arcobacter species pose to public health remains unassessed in various countries, including Balt...

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Bibliographic Details
Main Authors: Dainius Uljanovas, Greta Gölz, Vanessa Brückner, Audrone Grineviciene, Egle Tamuleviciene, Thomas Alter, Mindaugas Malakauskas
Format: Article
Language:English
Published: BMC 2021-12-01
Series:Gut Pathogens
Subjects:
Arcobacter
Humans
Food
Environmental water
Prevalence
Antimicrobial susceptibility
Online Access:https://doi.org/10.1186/s13099-021-00472-y

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