Salinity Alters the Polyisoprenoid Alcohol Content and Composition of Both Salt-Secreting and Non–Salt-Secreting Mangrove Seedlings

The effects of salinity on the polyisoprenoid alcohol content and composition of the salt-secreting mangrove species Avicennia marina and Sonneratia alba and the non–salt-secreting species Bruguiera gymnorrhiza and Kandelia obovata were studied. The seedlings of mangroves were grown for 5 months und...

Full description

Bibliographic Details
Main Authors: Mohammad Basyuni, Hiroshi Sagami, Shigeyuki Baba, Lollie AP. Putri, Ridha Wati, Hirosuke Oku
Format: Article
Language:English
Published: Bogor Agricultural University 2018-03-01
Series:Hayati Journal of Biosciences
Subjects:
Online Access:https://journal.ipb.ac.id/index.php/hayati/article/view/20830

Similar Items