Optimization of Ultrasonic-Assisted Deep Eutectic Solvent Extraction Process, Biological Activities and Components of Burdock Polyphenols
The extraction effects of six deep eutectic solvents on burdock polyphenols (BPs) were investigated, and the response surface methodology was used to optimize the process conditions of ultrasonic-assisted deep eutectic solvent extraction of BPs, moreover, the total reducing power, the DPPH• scavengi...
Main Authors: | Yonghua WU, Jieyu WANG, Lili HUANG, Sicen PAN, Jianping ZHANG, Enqi LIU |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2023-11-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022110252 |
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