Effect of emulsifier supplementation on broiler chickens performance
Strategies such as supplementation ingredients that maximize the feed digestion and absorption are indicated for improving broilers performance. The aim of this study was to determine birds performance fed with supplemented diets containing commercial emulsifier-based glycerol monostearate. Three hu...
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Format: | Article |
Language: | English |
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Instituto de Zootecnia
2015-02-01
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Series: | Boletim de Indústria Animal |
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Online Access: | http://35.199.65.98/ojs/index.php/bia/article/view/408 |
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author | Andréia Donizeti Chagas Vilas Boas Kátia Mitie Nagano Lucio Francelino Araújo Natália Barros Petroli Utimi Brunna Garcia de Souza Leite |
author_facet | Andréia Donizeti Chagas Vilas Boas Kátia Mitie Nagano Lucio Francelino Araújo Natália Barros Petroli Utimi Brunna Garcia de Souza Leite |
author_sort | Andréia Donizeti Chagas Vilas Boas |
collection | DOAJ |
description | Strategies such as supplementation ingredients that maximize the feed digestion and absorption are indicated for improving broilers performance. The aim of this study was to determine birds performance fed with supplemented diets containing commercial emulsifier-based glycerol monostearate. Three hundred eighty four male broiler chicks (Cobb 500) with a day-old were distributed in a completely randomized design with 6 treatments and 8 replicates with 8 birds each. The treatments were: CP: positive control without energy reduction; CPE: positive control without energy reduction + 120 g MT Emulsifier; CN100: CP with dietary reduction of 100 kcal kg ME; CN50: CP with dietary reduction of 50 kcal kg ME; CNE100: CN100 + 120 g MT of Emulsifier; and CNE50: CN50 + 120 g MT of Emulsifier. The birds were housed in cage for 21 days with water and food ad libitum. Performance parameters (feed intake, body weight gain and feed conversion) were measured. Data were analyzed using the Tukey test at 5% significance. When reduced 100 kcal kg ME in the diet without emulsifier there was a worsening of performance, however, with the use of emulsifier, broilers performance remained similar to the positive control diet. A reduction of 50 kcal kg of ME did not affect the measured parameters (Table 1). |
first_indexed | 2024-04-11T22:22:11Z |
format | Article |
id | doaj.art-c091ccbd4e1b4cfc8eacbfb0f3a42ad8 |
institution | Directory Open Access Journal |
issn | 1981-4100 |
language | English |
last_indexed | 2024-04-11T22:22:11Z |
publishDate | 2015-02-01 |
publisher | Instituto de Zootecnia |
record_format | Article |
series | Boletim de Indústria Animal |
spelling | doaj.art-c091ccbd4e1b4cfc8eacbfb0f3a42ad82022-12-22T04:00:02ZengInstituto de ZootecniaBoletim de Indústria Animal1981-41002015-02-0171Effect of emulsifier supplementation on broiler chickens performanceAndréia Donizeti Chagas Vilas BoasKátia Mitie NaganoLucio Francelino AraújoNatália Barros Petroli UtimiBrunna Garcia de Souza LeiteStrategies such as supplementation ingredients that maximize the feed digestion and absorption are indicated for improving broilers performance. The aim of this study was to determine birds performance fed with supplemented diets containing commercial emulsifier-based glycerol monostearate. Three hundred eighty four male broiler chicks (Cobb 500) with a day-old were distributed in a completely randomized design with 6 treatments and 8 replicates with 8 birds each. The treatments were: CP: positive control without energy reduction; CPE: positive control without energy reduction + 120 g MT Emulsifier; CN100: CP with dietary reduction of 100 kcal kg ME; CN50: CP with dietary reduction of 50 kcal kg ME; CNE100: CN100 + 120 g MT of Emulsifier; and CNE50: CN50 + 120 g MT of Emulsifier. The birds were housed in cage for 21 days with water and food ad libitum. Performance parameters (feed intake, body weight gain and feed conversion) were measured. Data were analyzed using the Tukey test at 5% significance. When reduced 100 kcal kg ME in the diet without emulsifier there was a worsening of performance, however, with the use of emulsifier, broilers performance remained similar to the positive control diet. A reduction of 50 kcal kg of ME did not affect the measured parameters (Table 1).http://35.199.65.98/ojs/index.php/bia/article/view/408energy valueglycerol monostearatepoultry |
spellingShingle | Andréia Donizeti Chagas Vilas Boas Kátia Mitie Nagano Lucio Francelino Araújo Natália Barros Petroli Utimi Brunna Garcia de Souza Leite Effect of emulsifier supplementation on broiler chickens performance Boletim de Indústria Animal energy value glycerol monostearate poultry |
title | Effect of emulsifier supplementation on broiler chickens performance |
title_full | Effect of emulsifier supplementation on broiler chickens performance |
title_fullStr | Effect of emulsifier supplementation on broiler chickens performance |
title_full_unstemmed | Effect of emulsifier supplementation on broiler chickens performance |
title_short | Effect of emulsifier supplementation on broiler chickens performance |
title_sort | effect of emulsifier supplementation on broiler chickens performance |
topic | energy value glycerol monostearate poultry |
url | http://35.199.65.98/ojs/index.php/bia/article/view/408 |
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