Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.

This study evaluated the influence of seasonal variation on the yield and composition of essential oil of Lippia origanoides occurring in the Middle Rio Amazonas, Brazil, and the impact on its antimicrobial potential. The average oil yield was 1.7% ± 0.2% in the rainy season and 1.6% ± 0.3% in the d...

Full description

Bibliographic Details
Main Authors: Sandra Layse F. Sarrazin, Leomara Andrade da Silva, Ana Paula F. de Assunção, Ricardo B. Oliveira, Victor Y. P. Calao, Rodrigo da Silva, Elena E. Stashenko, José Guilherme S. Maia, Rosa Helena V. Mourão
Format: Article
Language:English
Published: MDPI AG 2015-01-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/20/2/1860
_version_ 1818548248839716864
author Sandra Layse F. Sarrazin
Leomara Andrade da Silva
Ana Paula F. de Assunção
Ricardo B. Oliveira
Victor Y. P. Calao
Rodrigo da Silva
Elena E. Stashenko
José Guilherme S. Maia
Rosa Helena V. Mourão
author_facet Sandra Layse F. Sarrazin
Leomara Andrade da Silva
Ana Paula F. de Assunção
Ricardo B. Oliveira
Victor Y. P. Calao
Rodrigo da Silva
Elena E. Stashenko
José Guilherme S. Maia
Rosa Helena V. Mourão
author_sort Sandra Layse F. Sarrazin
collection DOAJ
description This study evaluated the influence of seasonal variation on the yield and composition of essential oil of Lippia origanoides occurring in the Middle Rio Amazonas, Brazil, and the impact on its antimicrobial potential. The average oil yield was 1.7% ± 0.2% in the rainy season and 1.6% ± 0.3% in the dry season. Some correlations with climatic parameters were observed. The major components were carvacrol (rainy, 43.5% ± 1.9%; dry, 41.4% ± 2.04%), thymol (rainy, 10.7% ± 1.1%; dry, 10.6% ± 0.9%), p-cymene (rainy, 9.8% ± 0.7%; dry, 10.0% ± 1.4%) and p-methoxythymol (rainy, 9.6% ± 0.8%; dry, 10.4% ± 1.4%). It was found that the antibacterial activity of L. origanoides against Staphylococcus aureus and Escherichia coli was little influenced by the changes in oil composition due to seasonal variation. Against S. aureus, the oil Minimum Inhibitory Concentration (MIC) value was 1.25 μL/mL over ten months. Against E. coli, the oil MIC values ranged from 0.15 μL/mL to 0.31 μL/mL in different months of the year. The Minimum Bactericidal Concentration (MBC) value was 2.5 μL/mL against S. aureus and 1.25 μL/mL against E. coli. The results suggest that the antimicrobial activity identified in the oil remain unchanged for the full year, allowing its medicinal use without any risk of loss or absence of the active principles of the plant.
first_indexed 2024-12-12T08:17:26Z
format Article
id doaj.art-c098564327dc4f93a94fbe1cd79104c5
institution Directory Open Access Journal
issn 1420-3049
language English
last_indexed 2024-12-12T08:17:26Z
publishDate 2015-01-01
publisher MDPI AG
record_format Article
series Molecules
spelling doaj.art-c098564327dc4f93a94fbe1cd79104c52022-12-22T00:31:32ZengMDPI AGMolecules1420-30492015-01-012021860187110.3390/molecules20021860molecules20021860Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.Sandra Layse F. Sarrazin0Leomara Andrade da Silva1Ana Paula F. de Assunção2Ricardo B. Oliveira3Victor Y. P. Calao4Rodrigo da Silva5Elena E. Stashenko6José Guilherme S. Maia7Rosa Helena V. Mourão8Programa de Pós-Graduação em Biodiversidade e Biotecnologia da Amazônia Legal, Universidade Federal do Amazonas, 60077-000 Manaus, BrazilPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilChromatography Laboratory, Research Center for Biomolecules, Industrial University of Santander, Bucaramanga 57, ColombiaPrograma de Pós-Graduação em Recursos Naturais da Amazônia, Universidade Federal do Oeste do Pará, 68135-110 Santarém, BrazilPrograma de Pós-Graduação em Biodiversidade e Biotecnologia da Amazônia Legal, Universidade Federal do Amazonas, 60077-000 Manaus, BrazilThis study evaluated the influence of seasonal variation on the yield and composition of essential oil of Lippia origanoides occurring in the Middle Rio Amazonas, Brazil, and the impact on its antimicrobial potential. The average oil yield was 1.7% ± 0.2% in the rainy season and 1.6% ± 0.3% in the dry season. Some correlations with climatic parameters were observed. The major components were carvacrol (rainy, 43.5% ± 1.9%; dry, 41.4% ± 2.04%), thymol (rainy, 10.7% ± 1.1%; dry, 10.6% ± 0.9%), p-cymene (rainy, 9.8% ± 0.7%; dry, 10.0% ± 1.4%) and p-methoxythymol (rainy, 9.6% ± 0.8%; dry, 10.4% ± 1.4%). It was found that the antibacterial activity of L. origanoides against Staphylococcus aureus and Escherichia coli was little influenced by the changes in oil composition due to seasonal variation. Against S. aureus, the oil Minimum Inhibitory Concentration (MIC) value was 1.25 μL/mL over ten months. Against E. coli, the oil MIC values ranged from 0.15 μL/mL to 0.31 μL/mL in different months of the year. The Minimum Bactericidal Concentration (MBC) value was 2.5 μL/mL against S. aureus and 1.25 μL/mL against E. coli. The results suggest that the antimicrobial activity identified in the oil remain unchanged for the full year, allowing its medicinal use without any risk of loss or absence of the active principles of the plant.http://www.mdpi.com/1420-3049/20/2/1860Lippia origanoidesVerbenaceaesalva-do-marajóessential oil compositionseasonal variationantimicrobial evaluation
spellingShingle Sandra Layse F. Sarrazin
Leomara Andrade da Silva
Ana Paula F. de Assunção
Ricardo B. Oliveira
Victor Y. P. Calao
Rodrigo da Silva
Elena E. Stashenko
José Guilherme S. Maia
Rosa Helena V. Mourão
Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
Molecules
Lippia origanoides
Verbenaceae
salva-do-marajó
essential oil composition
seasonal variation
antimicrobial evaluation
title Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
title_full Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
title_fullStr Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
title_full_unstemmed Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
title_short Antimicrobial and Seasonal Evaluation of the Carvacrol-Chemotype Oil from Lippia origanoides Kunth.
title_sort antimicrobial and seasonal evaluation of the carvacrol chemotype oil from lippia origanoides kunth
topic Lippia origanoides
Verbenaceae
salva-do-marajó
essential oil composition
seasonal variation
antimicrobial evaluation
url http://www.mdpi.com/1420-3049/20/2/1860
work_keys_str_mv AT sandralaysefsarrazin antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT leomaraandradedasilva antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT anapaulafdeassuncao antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT ricardoboliveira antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT victorypcalao antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT rodrigodasilva antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT elenaestashenko antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT joseguilhermesmaia antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth
AT rosahelenavmourao antimicrobialandseasonalevaluationofthecarvacrolchemotypeoilfromlippiaoriganoideskunth