Quality of New Potatoes (<i>Solanum tuberosum</i> L.) in Response to Plant Biostimulants Application
Background: In sustainable crop production focusing on high-value products, biostimulants have been gaining increasing importance, thus the hypothesis that plant biostimulants could contribute to improving new potatoes quality; Methods: The effects of the seaweed extracts Bio algeen S90 (<i>As...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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MDPI AG
2020-07-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/10/7/265 |