The Assessment of Androgenic Response of Two Nematode Resistant Pepper (Capsicum annuum L.) Genotypes
Pepper is one of the most cultivated vegetables worldwide and also consumed substantially as a flavouring ingredient in different culinary traditions. Therefore, many researchers have focused on its breeding to develop new varieties. One of plant breeding aims is to attain disease and pest resistanc...
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| פורמט: | Article |
| שפה: | English |
| יצא לאור: |
Turkish Science and Technology Publishing (TURSTEP)
2019-12-01
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| סדרה: | Turkish Journal of Agriculture: Food Science and Technology |
| נושאים: | |
| גישה מקוונת: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/2828 |