Metabolomics Characterization of Phenolic Compounds in Colored Quinoa and Their Relationship with In Vitro Antioxidant and Hypoglycemic Activities

Metabolomics Characterization of Phenolic Compounds in Colored Quinoa and Their Relationship with In Vitro Antioxidant and Hypoglycemic Activities

<i>Chenopodium quinoa</i> Willd. is rich in phenolic compounds and exhibits diverse biological activities. Few studies have focused on the effect of colored quinoa’s phenolic profile on potential biological activity. This study used a UPLC–MS/MS-based metabolomic approach to examine the...

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Bibliographic Details
Main Authors: Ling Zhang, Bin Dang, Yongli Lan, Wancai Zheng, Jiwei Kuang, Jie Zhang, Wengang Zhang
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Molecules
Subjects:
<i>Chenopodium quinoa</i> Willd.
phenolic compounds
metabolomics
antioxidant activity
α-amylase
α-glucosidase
Online Access:https://www.mdpi.com/1420-3049/29/7/1509

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