Assessment of Polyphenols Bioaccessibility, Stability, and Antioxidant Activity of White Mugwort (<i>Artemisia lactiflora</i> Wall.) during Static In Vitro Gastrointestinal Digestion

Assessment of Polyphenols Bioaccessibility, Stability, and Antioxidant Activity of White Mugwort (<i>Artemisia lactiflora</i> Wall.) during Static In Vitro Gastrointestinal Digestion

White mugwort (<i>Artemisia lactiflora</i> Wall.), a traditional Chinese medicine, has been widely consumed in different forms for health care purposes. In this study, the in vitro digestion model of INFOGEST was used to investigate the bioaccessibility, stability, and antioxidant activi...

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Bibliographic Details
Main Authors: Nacha Udomwasinakun, Shikha Saha, Ana-Isabel Mulet-Cabero, Peter James Wilde, Tantawan Pirak
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Foods
Subjects:
white mugwort
<i>Artemisia lactiflora</i> Wall.
in vitro digestion
antioxidant
polyphenol profile
bioaccessibility
Online Access:https://www.mdpi.com/2304-8158/12/5/949

Internet

https://www.mdpi.com/2304-8158/12/5/949

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