Plant Biostimulants: Importance of the Quality and Yield of Horticultural Crops and the Improvement of Plant Tolerance to Abiotic Stress—A Review
Biostimulants are among the natural preparations that improve the general health, vitality, and growth of plants and protect them against infections. They can be successfully used in both agri- and horticultural crops. The main active substances used in such preparations are humic and fulvic acids,...
Main Authors: | Magdalena Drobek, Magdalena Frąc, Justyna Cybulska |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-06-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/9/6/335 |
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