Changes in fruit anthocyanins, their biosynthesis-related enzymes and related genes during fruit development of purple and yellow passion fruits

Changes in fruit anthocyanins, their biosynthesis-related enzymes and related genes during fruit development of purple and yellow passion fruits

Together with other polyphenols and flavonoids, anthocyanins have the capacity to serve as free radical scavengers against detrimental oxidants including reactive oxygen and nitrogen species. Moreover, the role of anthocyanin pigments as natural fruit colorings is quite common. In this study, the an...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awduron:	Meng Shi, Muhammad Moaaz Ali, Kaiwei Sun, Shaista Gull, Xiaobo Hu, Viola Kayima, Shifeng Cai, Youming Hou, Faxing Chen
Fformat:	Erthygl
Iaith:	English
Cyhoeddwyd:	Maximum Academic Press 2023-01-01
Cyfres:	Fruit Research
Pynciau:	passiflora edulis sims. l-phenylalanine ammonia-lyase rutin ufgt anthocyanin cyanidin gene expression.
Mynediad Ar-lein:	https://www.maxapress.com/article/doi/10.48130/FruRes-2023-0017

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