EFFECT OF COW DRY BUTTER OIL FRACTIONATON ON FATTY ACIDS

EFFECT OF COW DRY BUTTER OIL FRACTIONATON ON FATTY ACIDS

Fractionation of cow butter oil using dry crystallization method at different temperatures 20,25 and30ºC for four different fractions : the solid fraction at 30,25 and 20ºC and liquid fraction at 20ºC. Changes in fatty acids composition using a gas chromatograph were investigated. The results showed...

Full description

Bibliographic Details
Main Authors:	Mowafak M.. Ali, Wissam A. Darey
Format:	Article
Language:	Arabic
Published:	College of Agriculture 2013-09-01
Series:	Mesopotamia Journal of Agriculture
Subjects:	milk fatty acids fractionation fatty acids composition
Online Access:	https://magrj.mosuljournals.com/article_80334_5a1fd9fd81e6710da672c15050dcc5e2.pdf

Similar Items

Associations between Dietary Fatty Acid Profile and Milk Fat Production and Fatty Acid Composition in Dairy Cows: A Meta-Analysis
by: Walter B. Gallardo, et al.
Published: (2023-06-01)

Effect of replacing calcium salts of palm oil distillate with rapeseed oil, milled or whole rapeseeds on milk fatty-acid composition in cows fed maize silage-based diets
by: D.I. Givens, et al.
Published: (2009-01-01)

Evaluation of butter produced from whey and milk fat in terms of some quality criteria and fatty acid compositions
by: Mehmet Emin Aydemir, et al.
Published: (2024-01-01)

Conjugated linoleic acid content and fatty acids profile of milk from grazing dairy cows in southern Chile fed varying amounts of concentrate
by: M. P. Marín, et al.
Published: (2018-01-01)

Plasma and milk fatty acid composition as a response to dietary n-3 fatty acids and selenium in periparturient Holstein cows
by: Mislav Đidara, et al.
Published: (2017-04-01)

Effect of Calcium Salts of Fatty Acids on Performance and Milk Fatty Acids Profile in Holstein Cows
by: javad nasiri, et al.
Published: (2021-08-01)

The fatty acid composition of sheep's milk of an autochthonous breed
by: Hrković-Porobija Amina, et al.
Published: (2019-01-01)

Fatty acid composition of drinking cow's milk trade networks of Kyiv
by: Vyacheslav DANCHUK, et al.
Published: (2022-01-01)

Evaluation of fatty acid profile and naturalness of butter marketed in Bulgaria
by: N. Naydenova
Published: (2021-09-01)

FATTY ACIDS OF MILK AND THE INTENSITY OF S. AUREUS SECRETION IN COWS WITH SUBCLINICAL MASTITIS IN THE STEPPE OF UKRAINE
by: V. Danchuk, et al.
Published: (2022-10-01)

Impact of the volume and the profile of volatile fatty acids in the rumen fermentation on cow productivity and milk composition
by: Katarzyna Mikołajczyk, et al.
Published: (2019-01-01)

Fatty acid and amino acid profiles of cheese, butter, and ghee made from buffalo milk
by: Abu Hena Md. Asif, et al.
Published: (2022-03-01)

MILK PRODUCTION AND MODIFICATION OF MILK FATTY ACID OF DAIRY COWS FED PUFA-CONCENTRATE
by: E. Sulistyowati, et al.
Published: (2014-10-01)

Effects of Linseed Oil or Whole Linseed Supplementation on Performance and Milk Fatty Acid Composition of Lactating Dairy Cows
by: Wisitiporn Suksombat, et al.
Published: (2014-07-01)

The influence of nutritional state on the fatty acid composition of circulating lipid fractions: implications for their use as biomarkers of dietary fat intake
by: Sion A. Parry, et al.
Published: (2021-07-01)

Combined effects of oleic, linoleic and linolenic acids on lactation performance and the milk fatty acid profile in lactating dairy cows
by: C. Bai, et al.
Published: (2018-01-01)

Keeping the quality of cows’ butter by γ-irradiation
by: A. H. Rady, et al.
Published: (2003-12-01)

Single-step genome-wide association for selected milk fatty acids in Dual-Purpose Belgian Blue cows
by: H. Atashi, et al.
Published: (2023-09-01)

Branched chain amino acids alter fatty acid profile in colostrum of sows fed a high fat diet
by: Chang Ma, et al.
Published: (2020-02-01)

Fat source and dietary forage-to-concentrate ratio influences milk fatty-acid composition in lactating cows
by: M. Vazirigohar, et al.
Published: (2014-01-01)

Effect of Supplementation of Fish and Canola Oil in the Diet on Milk Fatty Acid Composition in Early Lactating Holstein Cows
by: Toktam S. Vafa, et al.
Published: (2012-03-01)

Daytime Grazing in Mountainous Areas Increases Unsaturated Fatty Acids and Decreases Cortisol in the Milk of Holstein Dairy Cows
by: Jalil Ghassemi Nejad, et al.
Published: (2021-10-01)

cAMP Response Element Binding Protein 1 (CREB1) Promotes Monounsaturated Fatty Acid Synthesis and Triacylglycerol Accumulation in Goat Mammary Epithelial Cells
by: Dawei Yao, et al.
Published: (2020-10-01)

Study on chemical and fatty acid modifications of cow’s milk in relation to fat globules diameter
by: P. Verità, et al.
Published: (2010-01-01)

Milk fatty acid profile of Bhadawari buffaloes
by: B P KUSHWAHA, et al.
Published: (2022-12-01)

Characterization of Retail Conventional, Organic, and Grass Full-Fat Butters by Their Fat Contents, Free Fatty Acid Contents, and Triglyceride and Fatty Acid Profiling
by: Annemieke M. Pustjens, et al.
Published: (2017-03-01)

Joint effects of breed, parity, month of lactation, and cow individuality on the milk fatty acids composition
by: Eva Samková, et al.
Published: (2018-01-01)

Seasonal changes in the fatty acid profile of Kyrgyz khainak milk
by: Rimma Sh. Elemanova, et al.
Published: (2024-02-01)

The effect of different feeding system on fatty acids composition of cow's milk
by: Miroslav Juráček
Published: (2020-03-01)

Fatty acids content in milk of cows under the influence of β-carotene
by: L. V. Shevchenko, et al.
Published: (2021-06-01)

Influence of the Type of Silage in the Dairy Cow Ration, with or without Grazing, on the Fatty Acid and Antioxidant Profiles of Milk
by: Senén De La Torre-Santos, et al.
Published: (2021-12-01)

Fatty acid metabolism and its regulation/
by: Shosaku, Numa
Published: (1984)

The relationship of DGAT1 polymorphisms and milk fatty acids production of cows bred in Iraq (Local, gross and Holstein-Friesen)
by: Muntaha Y. Yousief, et al.
Published: (2024-01-01)

Effect of replacing calcium salts of palm oil distillate with extruded linseeds on milk fatty acid composition in Jersey and Holstein cows
by: K.E. Kliem, et al.
Published: (2009-01-01)

Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation
by: Mina Martini, et al.
Published: (2006-01-01)

Relationship between fat globule size and chemical and fatty acid composition of cow's milk in mid lactation
by: Cosima Scolozzi, et al.
Published: (2010-01-01)

Technological Aspects of Chemoenzymatic Epoxidation of Fatty Acids, Fatty Acid Esters and Vegetable Oils: A Review
by: Eugeniusz Milchert, et al.
Published: (2015-12-01)

Comparison of fatty acid composition in conventional and organic milk
by: Anka Popović Vranješ, et al.
Published: (2010-03-01)

Effects of different variants of the FASN gene on production performance and milk fatty acid composition in Holstein × Simmental dairy cows
by: Maja Mauric, et al.
Published: (2019-03-01)

Abomasal infusion of different exogenous emulsifiers alters fatty acid digestibility and milk fat yield of lactating dairy cows
by: Crystal M. Prom, et al.
Published: (2022-04-01)