PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN

Organic agriculture is the implementation of thesustainable agriculture concept promoted by the World Food Organization (WHO) since 1989. Later, this conceptbecomea global movement for sustainable agriculture (Suryana, 2005). In its development,organic farming of dragon fruit tendsto decrease its s...

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Main Authors: Kustiawati Ningsih, Halimatus Sakdiyah, Herman Felani, Rini Dwiastuti, Rosihan Asmara
Format: Article
Language:English
Published: BPFP Universitas Bengkulu 2019-03-01
Series:Jurnal Agrisep
Online Access:https://ejournal.unib.ac.id/agrisep/article/view/6560
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author Kustiawati Ningsih
Halimatus Sakdiyah
Herman Felani
Rini Dwiastuti
Rosihan Asmara
author_facet Kustiawati Ningsih
Halimatus Sakdiyah
Herman Felani
Rini Dwiastuti
Rosihan Asmara
author_sort Kustiawati Ningsih
collection DOAJ
description Organic agriculture is the implementation of thesustainable agriculture concept promoted by the World Food Organization (WHO) since 1989. Later, this conceptbecomea global movement for sustainable agriculture (Suryana, 2005). In its development,organic farming of dragon fruit tendsto decrease its sustainability. The main contributing factors isnatural and environmental degradation phenomena. This study aims to analyze the NPV of corn farming activities, which incidentally are farming activities outside organic dragon fruit farming,by comparing tothe NPV of corn farming activities and organic dragon fruit farming NPV and conductingsensitivity analysis towardthe benefits and social costs of the dragon-fruit organic farming environment. The analytical method used is cost-benefit analysis. The results showed that there aredifferences in the value of benefits and costs between corn farming  and organic dragon fruitfarming. The difference between the benefits and costs, NPV and BCR between corn farming and organic dragon fruit farming occurred because organic dragon fruit farming considersthe value of social benefits and social costs, which includes elements ofbenefits and environmental costswhilecorn farming does not.Likewise, sensitivity analysis with a 10% increase in costs and a 5% decrease in benefits indicates that the NPV and BCR values are still positive. This shows that both types of farming found in the organic farming environment of dragon fruit are feasible to be developed so that they can maintain their existence for future generations and realize organic farming preservation of dragon fruit.
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spelling doaj.art-c1b3f3d938464d1eb9888bf5bad348562023-09-20T13:30:18ZengBPFP Universitas BengkuluJurnal Agrisep1412-88372579-99592019-03-0118110.31186/jagrisep.18.1.89-106PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKANKustiawati Ningsih0Halimatus Sakdiyah1Herman Felani2Rini Dwiastuti3Rosihan Asmara4Program Studi Agribisnis, Fakultas Pertanian, Universitas Isalam MaduraProgram Studi Agribisnis, Fakultas Pertanian, Universitas Isalam MaduraProgram Studi Agribisnis, Fakultas Pertanian, Universitas Isalam MaduraProgram Studi Agribisnis, Fakultas Pertanian, Universitas BrawijayaProgram Studi Agribisnis, Fakultas Pertanian, Universitas Brawijaya Organic agriculture is the implementation of thesustainable agriculture concept promoted by the World Food Organization (WHO) since 1989. Later, this conceptbecomea global movement for sustainable agriculture (Suryana, 2005). In its development,organic farming of dragon fruit tendsto decrease its sustainability. The main contributing factors isnatural and environmental degradation phenomena. This study aims to analyze the NPV of corn farming activities, which incidentally are farming activities outside organic dragon fruit farming,by comparing tothe NPV of corn farming activities and organic dragon fruit farming NPV and conductingsensitivity analysis towardthe benefits and social costs of the dragon-fruit organic farming environment. The analytical method used is cost-benefit analysis. The results showed that there aredifferences in the value of benefits and costs between corn farming  and organic dragon fruitfarming. The difference between the benefits and costs, NPV and BCR between corn farming and organic dragon fruit farming occurred because organic dragon fruit farming considersthe value of social benefits and social costs, which includes elements ofbenefits and environmental costswhilecorn farming does not.Likewise, sensitivity analysis with a 10% increase in costs and a 5% decrease in benefits indicates that the NPV and BCR values are still positive. This shows that both types of farming found in the organic farming environment of dragon fruit are feasible to be developed so that they can maintain their existence for future generations and realize organic farming preservation of dragon fruit. https://ejournal.unib.ac.id/agrisep/article/view/6560
spellingShingle Kustiawati Ningsih
Halimatus Sakdiyah
Herman Felani
Rini Dwiastuti
Rosihan Asmara
PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
Jurnal Agrisep
title PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
title_full PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
title_fullStr PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
title_full_unstemmed PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
title_short PELESTARIAN PERTANIAN ORGANIK BUAH NAGA: VALUASI EKONOMI DAN SIMULASI KEBIJAKAN
title_sort pelestarian pertanian organik buah naga valuasi ekonomi dan simulasi kebijakan
url https://ejournal.unib.ac.id/agrisep/article/view/6560
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AT halimatussakdiyah pelestarianpertanianorganikbuahnagavaluasiekonomidansimulasikebijakan
AT hermanfelani pelestarianpertanianorganikbuahnagavaluasiekonomidansimulasikebijakan
AT rinidwiastuti pelestarianpertanianorganikbuahnagavaluasiekonomidansimulasikebijakan
AT rosihanasmara pelestarianpertanianorganikbuahnagavaluasiekonomidansimulasikebijakan