Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil
Studies on the chemical modifications of Rosmarinus officinalis essential oil hydrodistillation process (HD) by using 5% citric acid (CA-HD) and 5% trisodium citrate (TSC-HD) as a water phase were performed. Composition of essential oils obtained in conventional and modified conditions was analyzed...
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| Format: | Article |
| Language: | English |
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Sciendo
2021-09-01
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| Series: | Polish Journal of Chemical Technology |
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| Online Access: | https://doi.org/10.2478/pjct-2021-0030 |
| _version_ | 1819119339465342976 |
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| author | Dzięcioł Małgorzata |
| author_facet | Dzięcioł Małgorzata |
| author_sort | Dzięcioł Małgorzata |
| collection | DOAJ |
| description | Studies on the chemical modifications of Rosmarinus officinalis essential oil hydrodistillation process (HD) by using 5% citric acid (CA-HD) and 5% trisodium citrate (TSC-HD) as a water phase were performed. Composition of essential oils obtained in conventional and modified conditions was analyzed by gas chromatography with mass selective detector method (GC-MS) and compared. Antioxidant activity of all essential oils was determined spectrophotometrically by using DPPH radical scavenging method. It was found that applied modifications of hydrodistillation process enhanced yields and antioxidant activity and the best results were obtained using 5% citric acid as a modifier. Effect of this modification on fungicidal activity of essential oils against 8 various fungi strains (Alternaria alternata, Botrytis cinerea, Fusarium culmorum, Phythophtora cactorum, Rhizoctonia solani, Phythophtora infestans, Sclerotinia sclerotiorum and Ascosphaera apis) was also determined and in most cases enhanced activity was observed. |
| first_indexed | 2024-12-22T06:03:12Z |
| format | Article |
| id | doaj.art-c1c665e213654b44bf083d8cc37fe9c3 |
| institution | Directory Open Access Journal |
| issn | 1899-4741 |
| language | English |
| last_indexed | 2024-12-22T06:03:12Z |
| publishDate | 2021-09-01 |
| publisher | Sciendo |
| record_format | Article |
| series | Polish Journal of Chemical Technology |
| spelling | doaj.art-c1c665e213654b44bf083d8cc37fe9c32022-12-21T18:36:30ZengSciendoPolish Journal of Chemical Technology1899-47412021-09-01233495310.2478/pjct-2021-0030Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oilDzięcioł Małgorzata0West Pomeranian University of Technology, Szczecin, Faculty of Chemical Technology and Engineering, Department of Chemical Organic Technology and Polymeric Materials, Piastów Ave. 42, 71-065Szczecin, PolandStudies on the chemical modifications of Rosmarinus officinalis essential oil hydrodistillation process (HD) by using 5% citric acid (CA-HD) and 5% trisodium citrate (TSC-HD) as a water phase were performed. Composition of essential oils obtained in conventional and modified conditions was analyzed by gas chromatography with mass selective detector method (GC-MS) and compared. Antioxidant activity of all essential oils was determined spectrophotometrically by using DPPH radical scavenging method. It was found that applied modifications of hydrodistillation process enhanced yields and antioxidant activity and the best results were obtained using 5% citric acid as a modifier. Effect of this modification on fungicidal activity of essential oils against 8 various fungi strains (Alternaria alternata, Botrytis cinerea, Fusarium culmorum, Phythophtora cactorum, Rhizoctonia solani, Phythophtora infestans, Sclerotinia sclerotiorum and Ascosphaera apis) was also determined and in most cases enhanced activity was observed.https://doi.org/10.2478/pjct-2021-0030rosmarinus officinalis essential oilchemical modification of hydrodistillationantioxidant activityfungicidal activity |
| spellingShingle | Dzięcioł Małgorzata Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil Polish Journal of Chemical Technology rosmarinus officinalis essential oil chemical modification of hydrodistillation antioxidant activity fungicidal activity |
| title | Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil |
| title_full | Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil |
| title_fullStr | Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil |
| title_full_unstemmed | Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil |
| title_short | Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil |
| title_sort | effect of chemical modification of hydrodistillation on yield composition and biological activity of rosmarinus officinalis essential oil |
| topic | rosmarinus officinalis essential oil chemical modification of hydrodistillation antioxidant activity fungicidal activity |
| url | https://doi.org/10.2478/pjct-2021-0030 |
| work_keys_str_mv | AT dzieciołmałgorzata effectofchemicalmodificationofhydrodistillationonyieldcompositionandbiologicalactivityofrosmarinusofficinalisessentialoil |