Screening of Lactobacillus plantarum with broad-spectrum antifungal activity and its application in preservation of golden-red apples
Fungal food spoilage is a common problem that leads to both great economic losses and serious health problems. This study screened the antifungal activity of 137 Lactobacillus plantarum isolates against six common food spoilage indicator fungi using an overlay method and indicator strains of the spe...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Czech Academy of Agricultural Sciences
2020-10-01
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| Series: | Czech Journal of Food Sciences |
| Subjects: | |
| Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-202005-0008_screening-of-lactobacillus-plantarum-with-broad-spectrum-antifungal-activity-and-its-application-in-preservatio.php |