Morphogenetic, physiological, and productive of forage peanut responses to shading
Abstract: The objective of this work was to evaluate the morphogenetic, structural, physiological, and productive traits of forage peanut (Arachis pintoi) subjected to different levels of artificial shading in the field. The 'Amarillo MG-100' forage peanut was planted in April 2015, and th...
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Format: | Article |
Language: | English |
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Embrapa Informação Tecnológica
2020-09-01
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Series: | Pesquisa Agropecuária Brasileira |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2020000102606&tlng=en |
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author | Priscila Júnia Rodrigues da Cruz Márcia Vitória Santos Leandro Diego da Silva Evander Alves Ferreira Marcela Azevedo Magalhães Janaína Azevedo Martuscello Dilermando Miranda da Fonseca |
author_facet | Priscila Júnia Rodrigues da Cruz Márcia Vitória Santos Leandro Diego da Silva Evander Alves Ferreira Marcela Azevedo Magalhães Janaína Azevedo Martuscello Dilermando Miranda da Fonseca |
author_sort | Priscila Júnia Rodrigues da Cruz |
collection | DOAJ |
description | Abstract: The objective of this work was to evaluate the morphogenetic, structural, physiological, and productive traits of forage peanut (Arachis pintoi) subjected to different levels of artificial shading in the field. The 'Amarillo MG-100' forage peanut was planted in April 2015, and the evaluations were carried out from May 2017 to April 2018. The treatments were: 0, 30, 45, and 75% of artificial shading. There was no significant effect of shading on the morphogenetic traits of forage peanut. Shading increased final leaf length and canopy height and decreased the leaf area index and number of stolons. Photosynthesis, transpiration rate, stomatal conductance, chlorophyll b, and leaf temperature increased quadratically as a function of shading. There was a linear positive effect on the growing cycle length and a quadratic effect on the production of dry matter mass, with the maximum at 30% shade. Forage peanut harvested at 95% light interception (11-cm height) shows adaptation to shading up to 45%, with increased leaf size, canopy height, photosynthetic rate, stomatal conductance, transpiration rate, and chlorophyll b. In addition, plants at 30% shading show a higher yield than those growing under full sun. |
first_indexed | 2024-12-20T15:48:12Z |
format | Article |
id | doaj.art-c1e427e737734a3896b34472c2f5a7be |
institution | Directory Open Access Journal |
issn | 1678-3921 |
language | English |
last_indexed | 2024-12-20T15:48:12Z |
publishDate | 2020-09-01 |
publisher | Embrapa Informação Tecnológica |
record_format | Article |
series | Pesquisa Agropecuária Brasileira |
spelling | doaj.art-c1e427e737734a3896b34472c2f5a7be2022-12-21T19:34:50ZengEmbrapa Informação TecnológicaPesquisa Agropecuária Brasileira1678-39212020-09-015510.1590/s1678-3921.pab2020.v55.01746Morphogenetic, physiological, and productive of forage peanut responses to shadingPriscila Júnia Rodrigues da Cruzhttps://orcid.org/0000-0002-0401-6689Márcia Vitória Santoshttps://orcid.org/0000-0002-3448-546XLeandro Diego da Silvahttps://orcid.org/0000-0002-7328-5807Evander Alves Ferreirahttps://orcid.org/0000-0003-4701-6862Marcela Azevedo Magalhãeshttps://orcid.org/0000-0003-1563-0390Janaína Azevedo Martuscellohttps://orcid.org/0000-0003-3237-7657Dilermando Miranda da Fonsecahttps://orcid.org/0000-0003-2045-0466Abstract: The objective of this work was to evaluate the morphogenetic, structural, physiological, and productive traits of forage peanut (Arachis pintoi) subjected to different levels of artificial shading in the field. The 'Amarillo MG-100' forage peanut was planted in April 2015, and the evaluations were carried out from May 2017 to April 2018. The treatments were: 0, 30, 45, and 75% of artificial shading. There was no significant effect of shading on the morphogenetic traits of forage peanut. Shading increased final leaf length and canopy height and decreased the leaf area index and number of stolons. Photosynthesis, transpiration rate, stomatal conductance, chlorophyll b, and leaf temperature increased quadratically as a function of shading. There was a linear positive effect on the growing cycle length and a quadratic effect on the production of dry matter mass, with the maximum at 30% shade. Forage peanut harvested at 95% light interception (11-cm height) shows adaptation to shading up to 45%, with increased leaf size, canopy height, photosynthetic rate, stomatal conductance, transpiration rate, and chlorophyll b. In addition, plants at 30% shading show a higher yield than those growing under full sun.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2020000102606&tlng=enArachis pintoileaf measurementslight interceptionnet photosynthesis |
spellingShingle | Priscila Júnia Rodrigues da Cruz Márcia Vitória Santos Leandro Diego da Silva Evander Alves Ferreira Marcela Azevedo Magalhães Janaína Azevedo Martuscello Dilermando Miranda da Fonseca Morphogenetic, physiological, and productive of forage peanut responses to shading Pesquisa Agropecuária Brasileira Arachis pintoi leaf measurements light interception net photosynthesis |
title | Morphogenetic, physiological, and productive of forage peanut responses to shading |
title_full | Morphogenetic, physiological, and productive of forage peanut responses to shading |
title_fullStr | Morphogenetic, physiological, and productive of forage peanut responses to shading |
title_full_unstemmed | Morphogenetic, physiological, and productive of forage peanut responses to shading |
title_short | Morphogenetic, physiological, and productive of forage peanut responses to shading |
title_sort | morphogenetic physiological and productive of forage peanut responses to shading |
topic | Arachis pintoi leaf measurements light interception net photosynthesis |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2020000102606&tlng=en |
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