Evaluation of Nutritional Compositions, Bioactive Components, and Antioxidant Activity of Three Cherry Tomato Varieties

Evaluation of Nutritional Compositions, Bioactive Components, and Antioxidant Activity of Three Cherry Tomato Varieties

Cherry tomatoes are abundant in Tianyang County, Guangxi. In this study, we investigated the nutritional composition, bioactive composition and antioxidant function of three widely grown cherry tomato varieties in Tianyang County. The nutrients included sugar, fats, proteins, and minerals, and the c...

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Bibliographic Details
Main Authors:	Ziming Yang, Wei Li, Dianpeng Li, Albert S. C. Chan
Format:	Article
Language:	English
Published:	MDPI AG 2023-02-01
Series:	Agronomy
Subjects:	cherry tomatoes sugar dietary fiber mineral elements bioactive components mice
Online Access:	https://www.mdpi.com/2073-4395/13/3/637

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