Antioxidant activity study and GC-MS profiling of Camellia sinensis Linn
The antioxidant activity of tea leaves extract is a widely researched topic. Tea leaves, particularly those from the Camellia sinensis Linn plant, have garnered attention due to their potential health benefits attributed to their antioxidant properties. Antioxidants are compounds that can neutralize...
Príomhchruthaitheoirí: | , , , , , , |
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Formáid: | Alt |
Teanga: | English |
Foilsithe / Cruthaithe: |
Elsevier
2024-01-01
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Sraith: | Heliyon |
Ábhair: | |
Rochtain ar líne: | http://www.sciencedirect.com/science/article/pii/S2405844023107225 |