Characteristics of Improvement of Improvement Techniques in Brazilian Grape Production

Characteristics of Improvement of Improvement Techniques in Brazilian Grape Production

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Agricultural activities in Brazil have steadily increased in recent years, due to all the advantages that the country has, from natural resources to the expectation of production and consumption of investors and society in general. The Northeast region, specifically the São Francisco Valley region...

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Bibliographic Details
Main Authors: Ana Lúcia de Oliveira Borges, Tais Karinna de Oliveira Borges, Aline Rocha
Format: Article
Language:English
Published: Instituto de Zootecnia 2022-12-01
Series:Boletim de Indústria Animal
Subjects:
Agriculture
farming
planning
production
results
Online Access:http://localhost/index.php/bia/article/view/1872
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