Microbial characteristics, carbon and nitrogen content in cambisols and luvisols

Tested soils (1991-2002) were defined by chemical, textural and microbial characteristics. From the tests which describe cambisols, the following parameters have to be stressed. The higher level of Corg (1.20-1.76%), which resulted in quite high microbial biomass carbon content (396-625 µg/g dry soi...

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Bibliographic Details
Main Authors: L. Růžek, K. Voříšek, S. Strnadová, M. Nováková, W. Barabasz
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2004-05-01
Series:Plant, Soil and Environment
Subjects:
Online Access:https://pse.agriculturejournals.cz/artkey/pse-200405-0002_microbial-characteristics-carbon-and-nitrogen-content-in-cambisols-and-luvisols.php