Importance and breeding of barley and oats
The poor competitive position of barley and oats in relation to maize and wheat is the main reason behind the decreasing acreages planted under these two crops. In Serbia, the reduced areas in barley and oats are primarily a result of decreased livestock production and a negligible volume of barley...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Institute of field and vegetable crops, Novi Sad
2010-01-01
|
| Series: | Ratarstvo i Povrtarstvo |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441001033P.pdf |
| _version_ | 1817987422815780864 |
|---|---|
| author | Pržulj Novo Momčilović Vojislava Nožinić Miloš Jestrović Zorica Pavlović Milanko Orbović Branka |
| author_facet | Pržulj Novo Momčilović Vojislava Nožinić Miloš Jestrović Zorica Pavlović Milanko Orbović Branka |
| author_sort | Pržulj Novo |
| collection | DOAJ |
| description | The poor competitive position of barley and oats in relation to maize and wheat is the main reason behind the decreasing acreages planted under these two crops. In Serbia, the reduced areas in barley and oats are primarily a result of decreased livestock production and a negligible volume of barley and oat export. The existing range of malting and feed barley varieties developed at Institute of Field and Vegetable Crops in Novi Sad provides a good genetic basis for the production of top quality malt and animal feed. The NS spring oats cultivars Novosadski Golozrni, Dunav and Vrbas are characterized by good grain quality and adaptedness to the conditions in Serbia and the Balkans. The grains of these cultivars are 20 % protein and up to 8 % fat. . |
| first_indexed | 2024-04-14T00:21:06Z |
| format | Article |
| id | doaj.art-c2758e6c9bcd4da7aeb0ae89676b0a5e |
| institution | Directory Open Access Journal |
| issn | 1821-3944 2217-8392 |
| language | English |
| last_indexed | 2024-04-14T00:21:06Z |
| publishDate | 2010-01-01 |
| publisher | Institute of field and vegetable crops, Novi Sad |
| record_format | Article |
| series | Ratarstvo i Povrtarstvo |
| spelling | doaj.art-c2758e6c9bcd4da7aeb0ae89676b0a5e2022-12-22T02:22:57ZengInstitute of field and vegetable crops, Novi SadRatarstvo i Povrtarstvo1821-39442217-83922010-01-0147133421821-39441001033PImportance and breeding of barley and oatsPržulj Novo0Momčilović Vojislava1Nožinić Miloš2Jestrović Zorica3Pavlović Milanko4Orbović Branka5Crop and Vegetable Scientific Institute, Novi Sad, SerbiaCrop and Vegetable Scientific Institute, Novi Sad, SerbiaPoljoprivredni institut Republike Srpske, Banja Luka, Republika Srpska, Bosna i HercegovinaCrop and Vegetable Scientific Institute, Novi Sad, SerbiaCrop and Vegetable Scientific Institute, Novi Sad, SerbiaCrop and Vegetable Scientific Institute, Novi Sad, SerbiaThe poor competitive position of barley and oats in relation to maize and wheat is the main reason behind the decreasing acreages planted under these two crops. In Serbia, the reduced areas in barley and oats are primarily a result of decreased livestock production and a negligible volume of barley and oat export. The existing range of malting and feed barley varieties developed at Institute of Field and Vegetable Crops in Novi Sad provides a good genetic basis for the production of top quality malt and animal feed. The NS spring oats cultivars Novosadski Golozrni, Dunav and Vrbas are characterized by good grain quality and adaptedness to the conditions in Serbia and the Balkans. The grains of these cultivars are 20 % protein and up to 8 % fat. .http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441001033P.pdfbarley (Hordeum vulgare L.)cultivargrowingoats (Avena sativa L., Avena nuda L.)qualityyield |
| spellingShingle | Pržulj Novo Momčilović Vojislava Nožinić Miloš Jestrović Zorica Pavlović Milanko Orbović Branka Importance and breeding of barley and oats Ratarstvo i Povrtarstvo barley (Hordeum vulgare L.) cultivar growing oats (Avena sativa L., Avena nuda L.) quality yield |
| title | Importance and breeding of barley and oats |
| title_full | Importance and breeding of barley and oats |
| title_fullStr | Importance and breeding of barley and oats |
| title_full_unstemmed | Importance and breeding of barley and oats |
| title_short | Importance and breeding of barley and oats |
| title_sort | importance and breeding of barley and oats |
| topic | barley (Hordeum vulgare L.) cultivar growing oats (Avena sativa L., Avena nuda L.) quality yield |
| url | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441001033P.pdf |
| work_keys_str_mv | AT przuljnovo importanceandbreedingofbarleyandoats AT momcilovicvojislava importanceandbreedingofbarleyandoats AT nozinicmilos importanceandbreedingofbarleyandoats AT jestroviczorica importanceandbreedingofbarleyandoats AT pavlovicmilanko importanceandbreedingofbarleyandoats AT orbovicbranka importanceandbreedingofbarleyandoats |