The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies
Objective: To investigate the stability of Acorus tatarinowii and Atractylodes lancea essential oils (ATaAL-EO) under a hot environment at 60 °C, and to analyze the differences in component, quantity, and quality changes, as well as variations in the main components, under different treatment method...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-03-01
|
| Series: | Heliyon |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844024019406 |
| _version_ | 1827316560750968832 |
|---|---|
| author | Zhong-ying Chen Ya-jun Shi Xiao-fei Zhang Fei Luan Dong-yan Guo Jing Sun Bing-tao Zhai Ding-kun Zhang Jun-bo Zou |
| author_facet | Zhong-ying Chen Ya-jun Shi Xiao-fei Zhang Fei Luan Dong-yan Guo Jing Sun Bing-tao Zhai Ding-kun Zhang Jun-bo Zou |
| author_sort | Zhong-ying Chen |
| collection | DOAJ |
| description | Objective: To investigate the stability of Acorus tatarinowii and Atractylodes lancea essential oils (ATaAL-EO) under a hot environment at 60 °C, and to analyze the differences in component, quantity, and quality changes, as well as variations in the main components, under different treatment methods of crude oil, β-cyclodextrin inclusion of ATaAL-EO, and Pickering emulsion, to improve the stability and quality of ATaAL-EO. Methods: The stability of the ATaAL-EO group, the β-cyclodextrin inclusion ATaAL-EO group, and the Pickering emulsion group were investigated under a 60 °C heat environment. Volatile oil retention rate and peroxide value were collected and measured. The volatile oil components of each group were determined by GC-MS, and t-tests were used to screen for differential components. PCA plots for each group were constructed using the OmicShare online platform. Line plots were generated using the Rmisc and reshape2 packages. Upset Venn diagrams under different hot environments were created using the OmicShare online platform to identify quantitative and qualitative changing components and heat map stack plots for newly generated compounds and connected line plots for disappearing compounds were produced for each group. Boxplots for the main component compounds under different hot environments were generated using the reshape2 and ggplot2 packages. Results: In a hot environment of 60 °C, the β-cyclodextrin inclusion ATaAL-EO and Pickering emulsion group with 1, 3, and 8 h of placement showed higher retention and lower oxidation degree compared to the stability of the ATaAL-EO group. GC-MS analysis results showed that the stability of volatile components in the Pickering emulsion group and β-cyclodextrin inclusion ATaAL-EO group was significantly improved compared to the crude oil group. Conclusion: β-cyclodextrin inclusion complexes with ATaAL-EO, as well as Pickering emulsions, can significantly enhance the stability and quality of ATaAL-EO. Pickering emulsions have more advantages. |
| first_indexed | 2024-03-07T19:41:53Z |
| format | Article |
| id | doaj.art-c291eff8080f418683144152a48c1cf9 |
| institution | Directory Open Access Journal |
| issn | 2405-8440 |
| language | English |
| last_indexed | 2024-04-24T23:17:44Z |
| publishDate | 2024-03-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Heliyon |
| spelling | doaj.art-c291eff8080f418683144152a48c1cf92024-03-17T07:55:06ZengElsevierHeliyon2405-84402024-03-01105e25909The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologiesZhong-ying Chen0Ya-jun Shi1Xiao-fei Zhang2Fei Luan3Dong-yan Guo4Jing Sun5Bing-tao Zhai6Ding-kun Zhang7 Jun-bo Zou8Pharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, ChinaPharmacy College, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, ChinaPharmacy College, Shaanxi University of Chinese Medicine, Xianyang, 712046, China; Corresponding author.Objective: To investigate the stability of Acorus tatarinowii and Atractylodes lancea essential oils (ATaAL-EO) under a hot environment at 60 °C, and to analyze the differences in component, quantity, and quality changes, as well as variations in the main components, under different treatment methods of crude oil, β-cyclodextrin inclusion of ATaAL-EO, and Pickering emulsion, to improve the stability and quality of ATaAL-EO. Methods: The stability of the ATaAL-EO group, the β-cyclodextrin inclusion ATaAL-EO group, and the Pickering emulsion group were investigated under a 60 °C heat environment. Volatile oil retention rate and peroxide value were collected and measured. The volatile oil components of each group were determined by GC-MS, and t-tests were used to screen for differential components. PCA plots for each group were constructed using the OmicShare online platform. Line plots were generated using the Rmisc and reshape2 packages. Upset Venn diagrams under different hot environments were created using the OmicShare online platform to identify quantitative and qualitative changing components and heat map stack plots for newly generated compounds and connected line plots for disappearing compounds were produced for each group. Boxplots for the main component compounds under different hot environments were generated using the reshape2 and ggplot2 packages. Results: In a hot environment of 60 °C, the β-cyclodextrin inclusion ATaAL-EO and Pickering emulsion group with 1, 3, and 8 h of placement showed higher retention and lower oxidation degree compared to the stability of the ATaAL-EO group. GC-MS analysis results showed that the stability of volatile components in the Pickering emulsion group and β-cyclodextrin inclusion ATaAL-EO group was significantly improved compared to the crude oil group. Conclusion: β-cyclodextrin inclusion complexes with ATaAL-EO, as well as Pickering emulsions, can significantly enhance the stability and quality of ATaAL-EO. Pickering emulsions have more advantages.http://www.sciencedirect.com/science/article/pii/S2405844024019406Pickering emulsionβ cyclodextrin inclusionAcorus tatarinowii and Atractylodes lancea essential oilsGC-MSStability |
| spellingShingle | Zhong-ying Chen Ya-jun Shi Xiao-fei Zhang Fei Luan Dong-yan Guo Jing Sun Bing-tao Zhai Ding-kun Zhang Jun-bo Zou The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies Heliyon Pickering emulsion β cyclodextrin inclusion Acorus tatarinowii and Atractylodes lancea essential oils GC-MS Stability |
| title | The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies |
| title_full | The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies |
| title_fullStr | The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies |
| title_full_unstemmed | The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies |
| title_short | The investigation of thermal stability and GC-MS analysis of Acorus tatarinowii and Atractylodes lancea volatile oils treated by β cyclodextrin inclusion and Pickering emulsion technologies |
| title_sort | investigation of thermal stability and gc ms analysis of acorus tatarinowii and atractylodes lancea volatile oils treated by β cyclodextrin inclusion and pickering emulsion technologies |
| topic | Pickering emulsion β cyclodextrin inclusion Acorus tatarinowii and Atractylodes lancea essential oils GC-MS Stability |
| url | http://www.sciencedirect.com/science/article/pii/S2405844024019406 |
| work_keys_str_mv | AT zhongyingchen theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT yajunshi theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT xiaofeizhang theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT feiluan theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT dongyanguo theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT jingsun theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT bingtaozhai theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT dingkunzhang theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT junbozou theinvestigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT zhongyingchen investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT yajunshi investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT xiaofeizhang investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT feiluan investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT dongyanguo investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT jingsun investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT bingtaozhai investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT dingkunzhang investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies AT junbozou investigationofthermalstabilityandgcmsanalysisofacorustatarinowiiandatractylodeslanceavolatileoilstreatedbybcyclodextrininclusionandpickeringemulsiontechnologies |