Inorganic contaminants (As, Cd, Pb) in peeled and whole potatoes and sweet potatoes

Vegetables are a rich source of macro and micronutrients. Particularly, potatoes and sweet potatoes are widely consumed and are two of the most important food crops in the world. Therefore, contamination of these products due to their content of inorganic contaminants is of great concern. Conside...

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Bibliographic Details
Main Authors: Alexandra Sixto, Alicia Mollo, Facundo Ibañez, Mariela Pistón
Format: Article
Language:English
Published: Universidad de la República, Facultad de Agronomía 2023-02-01
Series:Agrociencia Uruguay
Subjects:
Online Access:https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1060/1320

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