Consumer Information Needs and Sensory Label Design for Fresh Fruit Packaging. An Exploratory Study in Spain
In recent decades, packaged fruit has gained market ground over loose fruit, and fruit containers have become a source of information for consumers. This study approaches three objectives related to consumer information needs for decision making when purchasing fruit: (1) Determine if consumers’ cho...
Main Authors: | Paula Fernández-Serrano, Paula Tarancón, Cristina Besada |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-12-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/1/72 |
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