Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia
This work aims to analyze the formation of prices within the eggplant chain in the department of Córdoba (Colombia). Data from the weekly wholesale series in the Montería market were obtained from the DANE weekly information system during the years 2020 and 2021. The other calculations for the links...
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| Format: | Article |
| Language: | Spanish |
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Universidad Pedagógica y Tecnológica de Colombia
2023-01-01
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| Series: | Ciencia y Agricultura |
| Subjects: | |
| Online Access: | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/15771 |
| _version_ | 1797268176745005056 |
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| author | Antonio María Martínez-Reina |
| author_facet | Antonio María Martínez-Reina |
| author_sort | Antonio María Martínez-Reina |
| collection | DOAJ |
| description | This work aims to analyze the formation of prices within the eggplant chain in the department of Córdoba (Colombia). Data from the weekly wholesale series in the Montería market were obtained from the DANE weekly information system during the years 2020 and 2021. The other calculations for the links of retail intermediaries and wholesalers come from the proportions found in the socioeconomic characterization work of the production system. Engle and Granger cointegration techniques were used, and analysis of the relationships between the series. The integration of the links in the chain and its impact on price formation was determined. The results show that the integration of the value chain is lower between the farmer and the final consumer, which was demonstrated with an elasticity of 0.34. The integration of the chain shows the price transfers from one link to another and also makes clear the increase when the link is changed, so the difference between the value paid by the consumer and the one received by the farmer is notorious. The work concludes that commercialization increases without adding value to the product. |
| first_indexed | 2024-04-25T01:28:19Z |
| format | Article |
| id | doaj.art-c3480379466f44c9aa7b8fa72ac37581 |
| institution | Directory Open Access Journal |
| issn | 0122-8420 2539-0899 |
| language | Spanish |
| last_indexed | 2024-04-25T01:28:19Z |
| publishDate | 2023-01-01 |
| publisher | Universidad Pedagógica y Tecnológica de Colombia |
| record_format | Article |
| series | Ciencia y Agricultura |
| spelling | doaj.art-c3480379466f44c9aa7b8fa72ac375812024-03-08T16:18:42ZspaUniversidad Pedagógica y Tecnológica de ColombiaCiencia y Agricultura0122-84202539-08992023-01-01201157711577110.19053/01228420.v20.n1.2023.1577113259Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, ColombiaAntonio María Martínez-Reina0https://orcid.org/0000-0002-9312-842XCorporación Colombiana de Investigación Agropecuaria (AGROSAVIA), Centro de Investigación Turipaná, Cereté, ColombiaThis work aims to analyze the formation of prices within the eggplant chain in the department of Córdoba (Colombia). Data from the weekly wholesale series in the Montería market were obtained from the DANE weekly information system during the years 2020 and 2021. The other calculations for the links of retail intermediaries and wholesalers come from the proportions found in the socioeconomic characterization work of the production system. Engle and Granger cointegration techniques were used, and analysis of the relationships between the series. The integration of the links in the chain and its impact on price formation was determined. The results show that the integration of the value chain is lower between the farmer and the final consumer, which was demonstrated with an elasticity of 0.34. The integration of the chain shows the price transfers from one link to another and also makes clear the increase when the link is changed, so the difference between the value paid by the consumer and the one received by the farmer is notorious. The work concludes that commercialization increases without adding value to the product.https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/15771integrationvaluetrendtransfersadded valuemarketsagribusinessfarmermarketerproductionvalue chain |
| spellingShingle | Antonio María Martínez-Reina Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia Ciencia y Agricultura integration value trend transfers added value markets agribusiness farmer marketer production value chain |
| title | Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia |
| title_full | Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia |
| title_fullStr | Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia |
| title_full_unstemmed | Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia |
| title_short | Price Formation in the Value Chain of Eggplant (Solanum melongena L.) in Córdoba, Colombia |
| title_sort | price formation in the value chain of eggplant solanum melongena l in cordoba colombia |
| topic | integration value trend transfers added value markets agribusiness farmer marketer production value chain |
| url | https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/15771 |
| work_keys_str_mv | AT antoniomariamartinezreina priceformationinthevaluechainofeggplantsolanummelongenalincordobacolombia |