Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition

This study aims to address the environmental impact of using common commercial hydrate inhibitors such as Methanol (MeOH) in extremely cold oil and gas environments. As a greener alternative, <i>Pectic Polysaccharides</i> (pectin) can act as a kinetic hydrate inhibitor (KHI) to delay hyd...

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Main Authors: Adam Daniel Effendi, Muhammad Aslam Md Yusof, Nor Fariza Abd Mutalib, Chee Wee Sia
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Polymers
Subjects:
Online Access:https://www.mdpi.com/2073-4360/15/9/2080
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author Adam Daniel Effendi
Muhammad Aslam Md Yusof
Nor Fariza Abd Mutalib
Chee Wee Sia
author_facet Adam Daniel Effendi
Muhammad Aslam Md Yusof
Nor Fariza Abd Mutalib
Chee Wee Sia
author_sort Adam Daniel Effendi
collection DOAJ
description This study aims to address the environmental impact of using common commercial hydrate inhibitors such as Methanol (MeOH) in extremely cold oil and gas environments. As a greener alternative, <i>Pectic Polysaccharides</i> (pectin) can act as a kinetic hydrate inhibitor (KHI) to delay hydrate formation. We evaluated the performance of amidated pectin (AMP), a type of pectin with higher electronegative functional groups, using a high-pressure micro-differential scanning calorimeter (HP µ-DSC) under isobaric conditions with constant cooling. We compared AMP to low-methoxylated pectin (LMP) and high-methoxylated pectin (HMP) and found that AMP was the best KHI among the tested pectin types. At a concentration of 1.0 wt.%, the AMP Relative Inhibitor Performance (RIP) was 0.10, and at 0.1 wt.%, it had an RIP of 0.07, which were the only positive RIPs obtained amongst the tested KHIs. The results suggest that AMP can be a sustainable KHI option in extremely cold environments where the KHI effectiveness typically declines.
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spelling doaj.art-c35274f487774de0925fc675dc5026fe2023-11-17T23:34:56ZengMDPI AGPolymers2073-43602023-04-01159208010.3390/polym15092080Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric ConditionAdam Daniel Effendi0Muhammad Aslam Md Yusof1Nor Fariza Abd Mutalib2Chee Wee Sia3Department of Petroleum Engineering, Universiti Teknologi PETRONAS, Seri Iskandar 32610, MalaysiaDepartment of Petroleum Engineering, Universiti Teknologi PETRONAS, Seri Iskandar 32610, MalaysiaDepartment of Chemical Engineering, Universiti Teknologi PETRONAS, Seri Iskandar 32610, MalaysiaDepartment of Petroleum Engineering, Universiti Teknologi PETRONAS, Seri Iskandar 32610, MalaysiaThis study aims to address the environmental impact of using common commercial hydrate inhibitors such as Methanol (MeOH) in extremely cold oil and gas environments. As a greener alternative, <i>Pectic Polysaccharides</i> (pectin) can act as a kinetic hydrate inhibitor (KHI) to delay hydrate formation. We evaluated the performance of amidated pectin (AMP), a type of pectin with higher electronegative functional groups, using a high-pressure micro-differential scanning calorimeter (HP µ-DSC) under isobaric conditions with constant cooling. We compared AMP to low-methoxylated pectin (LMP) and high-methoxylated pectin (HMP) and found that AMP was the best KHI among the tested pectin types. At a concentration of 1.0 wt.%, the AMP Relative Inhibitor Performance (RIP) was 0.10, and at 0.1 wt.%, it had an RIP of 0.07, which were the only positive RIPs obtained amongst the tested KHIs. The results suggest that AMP can be a sustainable KHI option in extremely cold environments where the KHI effectiveness typically declines.https://www.mdpi.com/2073-4360/15/9/2080amidated pectinamide functional groupgas hydrateconstant coolinggreen alternativesisobaric condition
spellingShingle Adam Daniel Effendi
Muhammad Aslam Md Yusof
Nor Fariza Abd Mutalib
Chee Wee Sia
Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
Polymers
amidated pectin
amide functional group
gas hydrate
constant cooling
green alternatives
isobaric condition
title Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
title_full Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
title_fullStr Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
title_full_unstemmed Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
title_short Amidated <i>Pectic Polysaccharides</i> (Pectin) as Methane Hydrate Inhibitor at Constant Cooling and Isobaric Condition
title_sort amidated i pectic polysaccharides i pectin as methane hydrate inhibitor at constant cooling and isobaric condition
topic amidated pectin
amide functional group
gas hydrate
constant cooling
green alternatives
isobaric condition
url https://www.mdpi.com/2073-4360/15/9/2080
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