The impact of consumed coffee on the digestive system - review of the latest research

The impact of consumed coffee on the digestive system - review of the latest research

Introduction Coffee stands as the second most widely consumed beverage globally, following water.[1] Recent research on the effects of coffee consumption underscores its positive outcomes when adhering to recommended doses—typically ranging from 2 to 5 cups a day, amounting to a maximum of 400 mg o...

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Bibliographic Details
Main Authors: Nina Taborska, Anna Martyka, Martyna Kubicka Figiel, Przemysław Ujma
Format: Article
Language:English
Published: Kazimierz Wielki University 2024-01-01
Series:Journal of Education, Health and Sport
Subjects:
coffee
caffeine
digestive system
digestion
cancer
Online Access:https://apcz.umk.pl/JEHS/article/view/47791

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