Paradigm study on risk assessment methodology of oligomers in food contact materials

Paradigm study on risk assessment methodology of oligomers in food contact materials

Risk assessment of non-intentionally added substances， including oligomers， in food contact materials is of great importance for ensuring food safety. Research articles and risk assessment reports at home and abroad were collected to analyze the sources and risk assessment methods of oligomers in fo...

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Bibliographic Details
Main Authors: ZHOU Shiqi, YANG Daoyuan, ZHANG Weiping, YAN Wenjie, SUI Haixia
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2023-06-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
food contact materials
oligomers
risk assessment
computational toxicology
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/202306011

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