An Overview on Agroecology and Organic Agriculture Strategies for Sustainable Crop Production
Within the new “European Green Deal”, the European Commission defined crucial challenges for the agriculture of future decades, such as making food production more sustainable by considering the local pedo-climatic and socio-economic specificities [...]
Main Authors: | Mariangela Diacono, Alessandra Trinchera, Francesco Montemurro |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-01-01
|
Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/11/2/223 |
Similar Items
-
Achieving Agroecosystem Resilience through an Agroecological Approach
by: Mariangela Diacono, et al.
Published: (2023-07-01) -
Conservation Agriculture and Agroecological Weed Management
by: Stéphane Cordeau
Published: (2022-03-01) -
Cover Crop as Living Mulch: Effects on Energy Flows in Mediterranean Organic Cropping Systems
by: Francesco Montemurro, et al.
Published: (2020-05-01) -
Towards a Better Understanding of Agronomic Efficiency of Nitrogen: Assessment and Improvement Strategies
by: Francesco Montemurro, et al.
Published: (2016-05-01) -
Agroecological Service Crops Drive Plant Mycorrhization in Organic Horticultural Systems
by: Alessandra Trinchera, et al.
Published: (2021-02-01)