Prevalence of <em>Salmonella</em> and <em>Campylobacter</em> in Retail Chicken Carcasses in Senegal

From January 2001 to May 2002, 300 chicken carcasses from retail shops in Dakar were examined for prevalence of Salmonella and Campylobacter. Of these, 146 were fresh products, 58 were refrigerated and 96 were frozen. Salmonella was isolated from 96 (32%) of the carcasses analyzed. The most prominen...

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Bibliographic Details
Main Authors: E. Cardinale, J. D. Perrier Gros-Claude, F. Tall, M. Cisse, E.H. F. Guèye, G. Salvat
Format: Article
Language:English
Published: CIRAD 2003-01-01
Series:Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux
Subjects:
Online Access:http://revues.cirad.fr/index.php/REMVT/article/view/9868