Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa
Abstract Salinity stress has detrimental effects on various aspects of plant development. However, our understanding of strategies to mitigate these effects in crop plants remains limited. Recent research has shed light on the potential of sodium acetate as a mitigating component against salinity st...
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Nature Portfolio
2024-01-01
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Series: | Scientific Reports |
Online Access: | https://doi.org/10.1038/s41598-024-51302-5 |
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author | Sajeesh Kappachery Mohamed AlHosani Tanveer Alam Khan Sara Nouh AlKharoossi Nemah AlMansoori Sara Ali Saeed AlShehhi Hamda AlMansoori Maha AlKarbi Shina Sasi Sameera Karumannil Sampath Kumar Elangovan Iltaf Shah Mayank Anand Gururani |
author_facet | Sajeesh Kappachery Mohamed AlHosani Tanveer Alam Khan Sara Nouh AlKharoossi Nemah AlMansoori Sara Ali Saeed AlShehhi Hamda AlMansoori Maha AlKarbi Shina Sasi Sameera Karumannil Sampath Kumar Elangovan Iltaf Shah Mayank Anand Gururani |
author_sort | Sajeesh Kappachery |
collection | DOAJ |
description | Abstract Salinity stress has detrimental effects on various aspects of plant development. However, our understanding of strategies to mitigate these effects in crop plants remains limited. Recent research has shed light on the potential of sodium acetate as a mitigating component against salinity stress in several plant species. Here, we show the role of acetate sodium in counteracting the adverse effects on oat (Avena sativa) plants subjected to NaCl-induced salinity stress, including its impact on plant morphology, photosynthetic parameters, and gene expression related to photosynthesis and antioxidant capacity, ultimately leading to osmoprotection. The five-week experiment involved subjecting oat plants to four different conditions: water, salt (NaCl), sodium acetate, and a combination of salt and sodium acetate. The presence of NaCl significantly inhibited plant growth and root elongation, disrupted chlorophylls and carotenoids content, impaired chlorophyll fluorescence, and down-regulated genes associated with the plant antioxidant defense system. Furthermore, our findings reveal that when stressed plants were treated with sodium acetate, it partially reversed these adverse effects across all analyzed parameters. This reversal was particularly evident in the increased content of proline, thereby ensuring osmoprotection for oat plants, even under stressful conditions. These results provide compelling evidence regarding the positive impact of sodium acetate on various plant development parameters, with a particular focus on the enhancement of photosynthetic activity. |
first_indexed | 2024-03-08T16:20:46Z |
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language | English |
last_indexed | 2024-03-08T16:20:46Z |
publishDate | 2024-01-01 |
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spelling | doaj.art-c45fbf7310094b17b68f23cc825a94082024-01-07T12:24:39ZengNature PortfolioScientific Reports2045-23222024-01-0114111610.1038/s41598-024-51302-5Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativaSajeesh Kappachery0Mohamed AlHosani1Tanveer Alam Khan2Sara Nouh AlKharoossi3Nemah AlMansoori4Sara Ali Saeed AlShehhi5Hamda AlMansoori6Maha AlKarbi7Shina Sasi8Sameera Karumannil9Sampath Kumar Elangovan10Iltaf Shah11Mayank Anand Gururani12Department of Biology, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityDepartment of Chemistry, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityDepartment of Chemistry, College of Science, United Arab Emirates UniversityDepartment of Chemistry, College of Science, United Arab Emirates UniversityKhalifa Center for Genetic Engineering and Biotechnology, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityDepartment of Chemistry, College of Science, United Arab Emirates UniversityDepartment of Chemistry, College of Science, United Arab Emirates UniversityDepartment of Biology, College of Science, United Arab Emirates UniversityAbstract Salinity stress has detrimental effects on various aspects of plant development. However, our understanding of strategies to mitigate these effects in crop plants remains limited. Recent research has shed light on the potential of sodium acetate as a mitigating component against salinity stress in several plant species. Here, we show the role of acetate sodium in counteracting the adverse effects on oat (Avena sativa) plants subjected to NaCl-induced salinity stress, including its impact on plant morphology, photosynthetic parameters, and gene expression related to photosynthesis and antioxidant capacity, ultimately leading to osmoprotection. The five-week experiment involved subjecting oat plants to four different conditions: water, salt (NaCl), sodium acetate, and a combination of salt and sodium acetate. The presence of NaCl significantly inhibited plant growth and root elongation, disrupted chlorophylls and carotenoids content, impaired chlorophyll fluorescence, and down-regulated genes associated with the plant antioxidant defense system. Furthermore, our findings reveal that when stressed plants were treated with sodium acetate, it partially reversed these adverse effects across all analyzed parameters. This reversal was particularly evident in the increased content of proline, thereby ensuring osmoprotection for oat plants, even under stressful conditions. These results provide compelling evidence regarding the positive impact of sodium acetate on various plant development parameters, with a particular focus on the enhancement of photosynthetic activity.https://doi.org/10.1038/s41598-024-51302-5 |
spellingShingle | Sajeesh Kappachery Mohamed AlHosani Tanveer Alam Khan Sara Nouh AlKharoossi Nemah AlMansoori Sara Ali Saeed AlShehhi Hamda AlMansoori Maha AlKarbi Shina Sasi Sameera Karumannil Sampath Kumar Elangovan Iltaf Shah Mayank Anand Gururani Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa Scientific Reports |
title | Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa |
title_full | Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa |
title_fullStr | Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa |
title_full_unstemmed | Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa |
title_short | Modulation of antioxidant defense and PSII components by exogenously applied acetate mitigates salinity stress in Avena sativa |
title_sort | modulation of antioxidant defense and psii components by exogenously applied acetate mitigates salinity stress in avena sativa |
url | https://doi.org/10.1038/s41598-024-51302-5 |
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