Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land

The aim of this study is to improve soil fertility in cassava, corn, and peanut plants by using biochar technology on degraded land. This research is experimental. This trial used five treatments, No organic amendments, farm yard manure (FYM) 20 Mg ha−1 once, FYM 20 Mg ha−1 yearly, FYM biochar techn...

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Main Authors: Yuniwati Eny Dyah, Hartati Fadjar Kurnia, Sutanto Adi, Sahabuddin, Kustini, Siswati Nana Dyah, Iskandar Taufik
Format: Article
Language:English
Published: De Gruyter 2024-02-01
Series:Open Agriculture
Subjects:
Online Access:https://doi.org/10.1515/opag-2022-0260
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author Yuniwati Eny Dyah
Hartati Fadjar Kurnia
Sutanto Adi
Sahabuddin
Kustini
Siswati Nana Dyah
Iskandar Taufik
author_facet Yuniwati Eny Dyah
Hartati Fadjar Kurnia
Sutanto Adi
Sahabuddin
Kustini
Siswati Nana Dyah
Iskandar Taufik
author_sort Yuniwati Eny Dyah
collection DOAJ
description The aim of this study is to improve soil fertility in cassava, corn, and peanut plants by using biochar technology on degraded land. This research is experimental. This trial used five treatments, No organic amendments, farm yard manure (FYM) 20 Mg ha−1 once, FYM 20 Mg ha−1 yearly, FYM biochar technology 15 Mg ha−1 once, and cassava stem (CS) biochar technology 15 Mg ha−1 once. The design used in this study was a randomized group design (RAK) with three repeats. Before the experiment, the characteristics of treatment material, namely, the manure, biochar, and CS waste biochar were studied. It was observed that cassava, corn, and peanut crops increased nutrient C, water availability, N, P, K, and cation exchange capacity (CEC). From the observations, the treatment of using biochar technology on intercropping cassava and corn can increase C by 25.7 g kg−1, K by 177 cmol, CEC by 17.63 cmol , and water availability by16.87%. Meanwhile, the application treatment of biochar FYM technology on cassava and peanut intercropping can increase C by 24.4 g kg−1, N by 1.3 g kg−1, P by 12.2 g kg−1, K by 1.74 cmol, CEC by 17.93 cmol, and water availability by 17.41%. The use of biochar technology (15 Mg ha)−1 in intercropping cassava with maize or groundnut within 2 years can improve soil fertility and maintain yields. Intercropping cassava with corn or peanuts within 2 years can increase soil fertility and maintain crop yields. Thus, biochar technology has greater potential for the improvement of degraded land in the relatively short term (2 years) and supports sustainable agriculture.
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spelling doaj.art-c512f4772dc344379eea50f11245e39a2024-02-26T14:28:54ZengDe GruyterOpen Agriculture2391-95312024-02-0191p. 1196810.1515/opag-2022-0260Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded landYuniwati Eny Dyah0Hartati Fadjar Kurnia1Sutanto Adi2Sahabuddin3Kustini4Siswati Nana Dyah5Iskandar Taufik6Departement of Agriculture, Universitas Wisnuwardhana Malang, Malang, 65136, IndonesiaDepartement of Agriculture, Universitas Dr. Soetomo, Surabaya, 60254, IndonesiaDepartment of Agriculture and Fishery, Universitas Muhammadiyah Malang, Malang, 65144, IndonesiaDepartment of Agriculture and Fishery, Badan Riset dan Inovasi Nasional, Jakarta, 16110, IndonesiaDepartment of Economy and Business, Universitas Pembangunan Nasional Veteran Jawa Timur, Surabaya, 60293, IndonesiaDepartment of Chemical Engineering, Universitas Pembangunan Nasional Veteran Jawa Timur, Surabaya, 60293, IndonesiaDepartment of Chemical Engineering, Universitas Tribhuwana Tunggadewi Malang, Malang, 65144, IndonesiaThe aim of this study is to improve soil fertility in cassava, corn, and peanut plants by using biochar technology on degraded land. This research is experimental. This trial used five treatments, No organic amendments, farm yard manure (FYM) 20 Mg ha−1 once, FYM 20 Mg ha−1 yearly, FYM biochar technology 15 Mg ha−1 once, and cassava stem (CS) biochar technology 15 Mg ha−1 once. The design used in this study was a randomized group design (RAK) with three repeats. Before the experiment, the characteristics of treatment material, namely, the manure, biochar, and CS waste biochar were studied. It was observed that cassava, corn, and peanut crops increased nutrient C, water availability, N, P, K, and cation exchange capacity (CEC). From the observations, the treatment of using biochar technology on intercropping cassava and corn can increase C by 25.7 g kg−1, K by 177 cmol, CEC by 17.63 cmol , and water availability by16.87%. Meanwhile, the application treatment of biochar FYM technology on cassava and peanut intercropping can increase C by 24.4 g kg−1, N by 1.3 g kg−1, P by 12.2 g kg−1, K by 1.74 cmol, CEC by 17.93 cmol, and water availability by 17.41%. The use of biochar technology (15 Mg ha)−1 in intercropping cassava with maize or groundnut within 2 years can improve soil fertility and maintain yields. Intercropping cassava with corn or peanuts within 2 years can increase soil fertility and maintain crop yields. Thus, biochar technology has greater potential for the improvement of degraded land in the relatively short term (2 years) and supports sustainable agriculture.https://doi.org/10.1515/opag-2022-0260applicationbiochar technologycassava cropssustainable agriculture systemsdegraded land
spellingShingle Yuniwati Eny Dyah
Hartati Fadjar Kurnia
Sutanto Adi
Sahabuddin
Kustini
Siswati Nana Dyah
Iskandar Taufik
Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
Open Agriculture
application
biochar technology
cassava crops
sustainable agriculture systems
degraded land
title Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
title_full Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
title_fullStr Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
title_full_unstemmed Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
title_short Biochar technology to increase cassava crop productivity: A study of sustainable agriculture on degraded land
title_sort biochar technology to increase cassava crop productivity a study of sustainable agriculture on degraded land
topic application
biochar technology
cassava crops
sustainable agriculture systems
degraded land
url https://doi.org/10.1515/opag-2022-0260
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