Repeated 24-hour recalls versus dietary records for estimating nutrient intakes in a national food consumption survey
The methodology used in the first Belgian food consumption survey followed to a large extent the instructions of the European Food Consumption (EFCOSUM) reports, where repeated 24-hour recalls (24HR) using EPIC-SOFT were recommended.To evaluate the relative validity of two non-consecutive 24HR using...
Main Authors: | Willem De Keyzer, Inge Huybrechts, Veerle De Vriendt, Stefanie Vandevijvere, Nadia Slimani, Herman Van Oyen, Stefaan De Henauw |
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Format: | Article |
Language: | English |
Published: |
Swedish Nutrition Foundation
2011-11-01
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Series: | Food & Nutrition Research |
Subjects: | |
Online Access: | http://www.foodandnutritionresearch.net/index.php/fnr/article/view/7307/13778 |
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