The potential of lactic acid bacteria isolated from ikan budu (fermented fish) to inhibit the growth of pathogenic fungi and detoxify aflatoxin B1

The potential of lactic acid bacteria isolated from ikan budu (fermented fish) to inhibit the growth of pathogenic fungi and detoxify aflatoxin B1

Background and Aim: Market demand for safe feed and food supply and consumer preferences for safe and healthy products are increasing. Control measures to counter threats to the feed supply need to be implemented as early as possible to prevent economic losses. Mycotoxins produced by certain groups...

Bibliografski detalji
Glavni autori:	Yetti Marlida, Nurmiati Nurmiati, Husmaini Husmaini, Nurul Huda, Lili Anggraini, Laily Rinda Ardani
Format:	Članak
Jezik:	English
Izdano:	Veterinary World 2023-07-01
Serija:	Veterinary World
Teme:	biodetoxification feedstuffs lactic acid bacteria pathogenic fungi
Online pristup:	https://www.veterinaryworld.org/Vol.16/July-2023/1.pdf

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