Cita APA (7th ed.)

Gustafson, A. A., Sharkey, J., Samuel-Hodge, C. D., Jones-Smith, J. C., Cai, J., & Ammerman, A. S. (2012). Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake among Low-Income Women in North Carolina. Wiley.

Cita Chicago (17th ed.)

Gustafson, Alison A., Joseph Sharkey, Carmen D. Samuel-Hodge, Jessica C. Jones-Smith, Jianwen Cai, i Alice S. Ammerman. Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake Among Low-Income Women in North Carolina. Wiley, 2012.

Cita MLA (9th ed.)

Gustafson, Alison A., et al. Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake Among Low-Income Women in North Carolina. Wiley, 2012.