Gustafson, A. A., Sharkey, J., Samuel-Hodge, C. D., Jones-Smith, J. C., Cai, J., & Ammerman, A. S. (2012). Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake among Low-Income Women in North Carolina. Wiley.
Chicagoスタイル(17版)引用形式Gustafson, Alison A., Joseph Sharkey, Carmen D. Samuel-Hodge, Jessica C. Jones-Smith, Jianwen Cai, , Alice S. Ammerman. Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake Among Low-Income Women in North Carolina. Wiley, 2012.
MLA(9版)引用形式Gustafson, Alison A., et al. Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake Among Low-Income Women in North Carolina. Wiley, 2012.
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