Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths

The introduction of rhizoma peanut (RP <i>Arachis glabrata</i> Benth) into bahiagrass (<i>Paspalum notatum</i> Flüggé) may require time to develop stable plant–soil microbe interactions as the microbial legacy of the previous plant community may be long-lasting. A previous st...

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Main Authors: Adesuwa Sylvia Erhunmwunse, Victor Alonso Guerra, Jung-Chen Liu, Cheryl L. Mackowiak, Ann Rachel Soffes Blount, José Carlos Batista Dubeux, Hui-Ling Liao
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/11/12/3002
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author Adesuwa Sylvia Erhunmwunse
Victor Alonso Guerra
Jung-Chen Liu
Cheryl L. Mackowiak
Ann Rachel Soffes Blount
José Carlos Batista Dubeux
Hui-Ling Liao
author_facet Adesuwa Sylvia Erhunmwunse
Victor Alonso Guerra
Jung-Chen Liu
Cheryl L. Mackowiak
Ann Rachel Soffes Blount
José Carlos Batista Dubeux
Hui-Ling Liao
author_sort Adesuwa Sylvia Erhunmwunse
collection DOAJ
description The introduction of rhizoma peanut (RP <i>Arachis glabrata</i> Benth) into bahiagrass (<i>Paspalum notatum</i> Flüggé) may require time to develop stable plant–soil microbe interactions as the microbial legacy of the previous plant community may be long-lasting. A previous study showed that <2 years of introducing rhizoma peanut into bahiagrass pastures minimally affected soil bacterial diversity and community composition. In this study, we compared the effects of the long-term inclusion of rhizoma peanut (>8 years) into bahiagrass on soil bacterial diversity and community composition against their monocultures at 0 to 15 and 15 to 30 cm soil depths using next-generation sequencing to target bacterial 16S V3–V4 regions. We observed that a well-established RP–bahiagrass mixed stand led to a 36% increase in bacterial alpha diversity compared to the bahiagrass monoculture. There was a shift from a soil bacterial community dominated by Proteobacteria (~26%) reported in other bahiagrass and rhizoma peanut studies to a soil bacterial community dominated by Firmicutes (39%) in our study. The relative abundance of the bacterial genus <i>Crossiella</i>, known for its antimicrobial traits, was enhanced in the presence of RP. Differences in soil bacterial diversity and community composition were substantial between 0 to 15 and 15 to 30 cm soil layers, with N<sub>2</sub>-fixing bacteria belonging to the phylum Proteobacteria concentrated in 0 to 15 cm. Introducing RP into bahiagrass pastures is a highly sustainable alternative to mineral N fertilizer inputs. Our results provide evidence that this system also promotes greater soil microbial diversity and is associated with unique taxa that require further study to better understand their contributions to healthy pastures.
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spelling doaj.art-c5f8f6ebd1374c96bb82c1b3c0fb17472023-12-22T14:26:21ZengMDPI AGMicroorganisms2076-26072023-12-011112300210.3390/microorganisms11123002Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil DepthsAdesuwa Sylvia Erhunmwunse0Victor Alonso Guerra1Jung-Chen Liu2Cheryl L. Mackowiak3Ann Rachel Soffes Blount4José Carlos Batista Dubeux5Hui-Ling Liao6North Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USANorth Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USANorth Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USANorth Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USANorth Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USANorth Florida Research and Education Center, University of Florida, 3925 Highway 71, Marianna, FL 32446, USANorth Florida Research and Education Center, University of Florida, 155 Research Road, Quincy, FL 32351, USAThe introduction of rhizoma peanut (RP <i>Arachis glabrata</i> Benth) into bahiagrass (<i>Paspalum notatum</i> Flüggé) may require time to develop stable plant–soil microbe interactions as the microbial legacy of the previous plant community may be long-lasting. A previous study showed that <2 years of introducing rhizoma peanut into bahiagrass pastures minimally affected soil bacterial diversity and community composition. In this study, we compared the effects of the long-term inclusion of rhizoma peanut (>8 years) into bahiagrass on soil bacterial diversity and community composition against their monocultures at 0 to 15 and 15 to 30 cm soil depths using next-generation sequencing to target bacterial 16S V3–V4 regions. We observed that a well-established RP–bahiagrass mixed stand led to a 36% increase in bacterial alpha diversity compared to the bahiagrass monoculture. There was a shift from a soil bacterial community dominated by Proteobacteria (~26%) reported in other bahiagrass and rhizoma peanut studies to a soil bacterial community dominated by Firmicutes (39%) in our study. The relative abundance of the bacterial genus <i>Crossiella</i>, known for its antimicrobial traits, was enhanced in the presence of RP. Differences in soil bacterial diversity and community composition were substantial between 0 to 15 and 15 to 30 cm soil layers, with N<sub>2</sub>-fixing bacteria belonging to the phylum Proteobacteria concentrated in 0 to 15 cm. Introducing RP into bahiagrass pastures is a highly sustainable alternative to mineral N fertilizer inputs. Our results provide evidence that this system also promotes greater soil microbial diversity and is associated with unique taxa that require further study to better understand their contributions to healthy pastures.https://www.mdpi.com/2076-2607/11/12/3002rhizoma peanutbahiagrassalpha diversitybeta diversityN fixing bacteria
spellingShingle Adesuwa Sylvia Erhunmwunse
Victor Alonso Guerra
Jung-Chen Liu
Cheryl L. Mackowiak
Ann Rachel Soffes Blount
José Carlos Batista Dubeux
Hui-Ling Liao
Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
Microorganisms
rhizoma peanut
bahiagrass
alpha diversity
beta diversity
N fixing bacteria
title Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
title_full Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
title_fullStr Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
title_full_unstemmed Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
title_short Soil Bacterial Diversity Responds to Long-Term Establishment of Perennial Legumes in Warm-Season Grassland at Two Soil Depths
title_sort soil bacterial diversity responds to long term establishment of perennial legumes in warm season grassland at two soil depths
topic rhizoma peanut
bahiagrass
alpha diversity
beta diversity
N fixing bacteria
url https://www.mdpi.com/2076-2607/11/12/3002
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