Metabolomic studies of anthocyanins in fruits by means of a liquid chromatography coupled to mass spectrometry workflow
Among plant pigments, anthocyanins are one of the most important. However, there are great difficulties related to applying appropriate techniques able to identify molecules with similar structures (suchlike anthocyanins) and simultaneously estimate their variety and concentration within fruit matri...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-12-01
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| Series: | Current Plant Biology |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2214662822000275 |