Characterizing the effects of salt stress in <i>Calendula officinalis</i> L.
In this study the effects of salt stress on growth and several stress markers were investigated in the ornamental and medicinal plant Calendula officinalis. One month old plants were submitted to increasing concentrations of salt up to 150mM NaCl for a period of 30 days. Salinity affected growth in...
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Format: | Article |
Language: | English |
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Julius Kühn-Institut
2017-11-01
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Series: | Journal of Applied Botany and Food Quality |
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Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/8078 |
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author | Aleksandra Kozminska Mohamad Al Hassan Dinesh Kumar Lacramioara Oprica Federico Martinelli Marius Nicusor Grigore Oscar Vicente Monica Boscaiu |
author_facet | Aleksandra Kozminska Mohamad Al Hassan Dinesh Kumar Lacramioara Oprica Federico Martinelli Marius Nicusor Grigore Oscar Vicente Monica Boscaiu |
author_sort | Aleksandra Kozminska |
collection | DOAJ |
description | In this study the effects of salt stress on growth and several stress markers were investigated in the ornamental and medicinal plant Calendula officinalis. One month old plants were submitted to increasing concentrations of salt up to 150mM NaCl for a period of 30 days. Salinity affected growth in terms of stem length and fresh weight of the plants, but water content remained unchanged indicating a certain tolerance to low and mild concentrations of salt. Although Na+ and Cl− increased in parallel to applied salt treatments, the levels of K+ and Ca2+ showed no significant change, while Mg2+ levels recorded a two folds increase upon the application of the highest salt concentration. Other measured parameters showed a more significant change, notably proline that registered a nine folds increase under salt stress. In conclusion, although plants suffered from salt stress as shown by the degradation of photosynthetic pigments and increased MDA levels, they continued their vegetative growth under low concentrations of salt. The main mechanisms of response to stress in this species are based on the insurance of K+ and Ca2+ homeostasis and the accumulation of proline as a functional osmolyte. |
first_indexed | 2024-12-13T23:39:05Z |
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institution | Directory Open Access Journal |
issn | 1613-9216 1439-040X |
language | English |
last_indexed | 2024-12-13T23:39:05Z |
publishDate | 2017-11-01 |
publisher | Julius Kühn-Institut |
record_format | Article |
series | Journal of Applied Botany and Food Quality |
spelling | doaj.art-c6841b23688a4ef599b3a23f06b9542e2022-12-21T23:27:12ZengJulius Kühn-InstitutJournal of Applied Botany and Food Quality1613-92161439-040X2017-11-019010.5073/JABFQ.2017.090.0408078Characterizing the effects of salt stress in <i>Calendula officinalis</i> L.Aleksandra Kozminska0Mohamad Al Hassan1Dinesh Kumar2Lacramioara Oprica3Federico Martinelli4Marius Nicusor Grigore5Oscar Vicente6Monica Boscaiu7Institute of Plant Molecular and Cellular Biology (IBMCP, UPV-CSIC), Universitat Politècnica de València, Camino de Vera s/n, 46022, Valencia, Spain Permenant address: Institute of Plant Biology and Biotechnology - Unit of Botany and Plant Physiology, University of Agriculture in Krakow, 31-425 Krakow, 29 Listopada 54 Ave., PolandInstitute of Plant Molecular and Cellular Biology (IBMCP, UPV-CSIC), Universitat Politècnica de València, Camino de Vera s/n, 46022, Valencia, Spain Present address: The New Zealand Institute for Plant & Food Research Limited (PFR), Mt Albert Research Centre, Private Bag 92169, Auckland, New ZealandInstitute of Plant Molecular and Cellular Biology (IBMCP, UPV-CSIC), Universitat Politècnica de València, Camino de Vera s/n, 46022, Valencia, Spain Permenant address: Department of Botany, University of Delhi, Delhi 110007, IndiaAlexandru Ioan Cuza University, Faculty of Biology, Carol I, 20 A, 700505 Iasi, RomaniaDipartimento di Scienze Agrarie e Forestali, Università degli Studi di Palermo, Palermo, ItalyAlexandru Ioan Cuza University, Faculty of Biology, Carol I, 20 A, 700505 Iasi, RomaniaInstitute of Plant Molecular and Cellular Biology (IBMCP, UPV-CSIC), Universitat Politècnica de València, Camino de Vera s/n, 46022, Valencia, SpainAgroforest Mediterranean Institute (IAM, UPV), Universitat Politècnica de València, SpainIn this study the effects of salt stress on growth and several stress markers were investigated in the ornamental and medicinal plant Calendula officinalis. One month old plants were submitted to increasing concentrations of salt up to 150mM NaCl for a period of 30 days. Salinity affected growth in terms of stem length and fresh weight of the plants, but water content remained unchanged indicating a certain tolerance to low and mild concentrations of salt. Although Na+ and Cl− increased in parallel to applied salt treatments, the levels of K+ and Ca2+ showed no significant change, while Mg2+ levels recorded a two folds increase upon the application of the highest salt concentration. Other measured parameters showed a more significant change, notably proline that registered a nine folds increase under salt stress. In conclusion, although plants suffered from salt stress as shown by the degradation of photosynthetic pigments and increased MDA levels, they continued their vegetative growth under low concentrations of salt. The main mechanisms of response to stress in this species are based on the insurance of K+ and Ca2+ homeostasis and the accumulation of proline as a functional osmolyte.https://ojs.openagrar.de/index.php/JABFQ/article/view/8078Calendulaionsosmolytesprolinesalt stress |
spellingShingle | Aleksandra Kozminska Mohamad Al Hassan Dinesh Kumar Lacramioara Oprica Federico Martinelli Marius Nicusor Grigore Oscar Vicente Monica Boscaiu Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. Journal of Applied Botany and Food Quality Calendula ions osmolytes proline salt stress |
title | Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. |
title_full | Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. |
title_fullStr | Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. |
title_full_unstemmed | Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. |
title_short | Characterizing the effects of salt stress in <i>Calendula officinalis</i> L. |
title_sort | characterizing the effects of salt stress in i calendula officinalis i l |
topic | Calendula ions osmolytes proline salt stress |
url | https://ojs.openagrar.de/index.php/JABFQ/article/view/8078 |
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