Optimization of the Obtaining of Cellulose Nanocrystals from <i>Agave tequilana</i> Weber Var. Azul Bagasse by Acid Hydrolysis

Optimization of the Obtaining of Cellulose Nanocrystals from <i>Agave tequilana</i> Weber Var. Azul Bagasse by Acid Hydrolysis

A multilevel factorial design of 2<sup>3</sup> with 12 experiments was developed for the preparation of cellulose nanocrystals (CNC) from <i>Agave tequilana</i> Weber var. Azul bagasse, an agro-industrial waste from tequila production. The studied parameters were acid type (H...

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Bibliographic Details
Main Authors: Manuel Alberto Gallardo-Sánchez, Tania Diaz-Vidal, Alejandra Berenice Navarro-Hermosillo, Edgar Benjamin Figueroa-Ochoa, Rogelio Ramirez Casillas, José Anzaldo Hernández, Luis Carlos Rosales-Rivera, J. Felix Armando Soltero Martínez, Salvador García Enríquez, Emma Rebeca Macías-Balleza
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nanomaterials
Subjects:
<i>Agave tequilana</i>
bagasse
cellulose nanocrystals
acid hydrolysis
AFM
factorial design
Online Access:https://www.mdpi.com/2079-4991/11/2/520

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