Novel transgenic pigs with enhanced growth and reduced environmental impact

In pig production, inefficient feed digestion causes excessive nutrients such as phosphorus and nitrogen to be released to the environment. To address the issue of environmental emissions, we established transgenic pigs harboring a single-copy quad-cistronic transgene and simultaneously expressing t...

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Main Authors: Xianwei Zhang, Zicong Li, Huaqiang Yang, Dewu Liu, Gengyuan Cai, Guoling Li, Jianxin Mo, Dehua Wang, Cuili Zhong, Haoqiang Wang, Yue Sun, Junsong Shi, Enqin Zheng, Fanming Meng, Mao Zhang, Xiaoyan He, Rong Zhou, Jian Zhang, Miaorong Huang, Ran Zhang, Ning Li, Mingzhe Fan, Jinzeng Yang, Zhenfang Wu
Format: Article
Language:English
Published: eLife Sciences Publications Ltd 2018-05-01
Series:eLife
Subjects:
Online Access:https://elifesciences.org/articles/34286
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author Xianwei Zhang
Zicong Li
Huaqiang Yang
Dewu Liu
Gengyuan Cai
Guoling Li
Jianxin Mo
Dehua Wang
Cuili Zhong
Haoqiang Wang
Yue Sun
Junsong Shi
Enqin Zheng
Fanming Meng
Mao Zhang
Xiaoyan He
Rong Zhou
Jian Zhang
Miaorong Huang
Ran Zhang
Ning Li
Mingzhe Fan
Jinzeng Yang
Zhenfang Wu
author_facet Xianwei Zhang
Zicong Li
Huaqiang Yang
Dewu Liu
Gengyuan Cai
Guoling Li
Jianxin Mo
Dehua Wang
Cuili Zhong
Haoqiang Wang
Yue Sun
Junsong Shi
Enqin Zheng
Fanming Meng
Mao Zhang
Xiaoyan He
Rong Zhou
Jian Zhang
Miaorong Huang
Ran Zhang
Ning Li
Mingzhe Fan
Jinzeng Yang
Zhenfang Wu
author_sort Xianwei Zhang
collection DOAJ
description In pig production, inefficient feed digestion causes excessive nutrients such as phosphorus and nitrogen to be released to the environment. To address the issue of environmental emissions, we established transgenic pigs harboring a single-copy quad-cistronic transgene and simultaneously expressing three microbial enzymes, β-glucanase, xylanase, and phytase in the salivary glands. All the transgenic enzymes were successfully expressed, and the digestion of non-starch polysaccharides (NSPs) and phytate in the feedstuff was enhanced. Fecal nitrogen and phosphorus outputs in the transgenic pigs were reduced by 23.2–45.8%, and growth rate improved by 23.0% (gilts) and 24.4% (boars) compared with that of age-matched wild-type littermates under the same dietary treatment. The transgenic pigs showed an 11.5–14.5% improvement in feed conversion rate compared with the wild-type pigs. These findings indicate that the transgenic pigs are promising resources for improving feed efficiency and reducing environmental impact.
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spelling doaj.art-c6d4ddbac66a4bf6821d2d76c49a419f2022-12-22T03:24:39ZengeLife Sciences Publications LtdeLife2050-084X2018-05-01710.7554/eLife.34286Novel transgenic pigs with enhanced growth and reduced environmental impactXianwei Zhang0https://orcid.org/0000-0001-6205-3050Zicong Li1https://orcid.org/0000-0002-6997-4669Huaqiang Yang2https://orcid.org/0000-0002-4287-0026Dewu Liu3Gengyuan Cai4Guoling Li5Jianxin Mo6Dehua Wang7Cuili Zhong8Haoqiang Wang9Yue Sun10Junsong Shi11Enqin Zheng12Fanming Meng13Mao Zhang14Xiaoyan He15Rong Zhou16Jian Zhang17Miaorong Huang18Ran Zhang19Ning Li20Mingzhe Fan21Jinzeng Yang22Zhenfang Wu23https://orcid.org/0000-0002-5586-6771College of Animal Science, South China Agricultural University, Guangzhou, China; National Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, China; National Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, China; National Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaNational Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, China; National Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaNational Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaNational Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaCollege of Animal Science, South China Agricultural University, Guangzhou, ChinaCollege of Biological Science, China Agricultural University, Beijing, ChinaCollege of Biological Science, China Agricultural University, Beijing, ChinaDepartment of Animal Biosciences, University of Guelph, Guelph, CanadaDepartment of Human Nutrition, Food and Animal Sciences, University of Hawaii at Manoa, Honolulu, United StatesCollege of Animal Science, South China Agricultural University, Guangzhou, China; National Engineering Research Center for Breeding Swine Industry, Guangdong Wens Foodstuff Group Co., Ltd, Yunfu, ChinaIn pig production, inefficient feed digestion causes excessive nutrients such as phosphorus and nitrogen to be released to the environment. To address the issue of environmental emissions, we established transgenic pigs harboring a single-copy quad-cistronic transgene and simultaneously expressing three microbial enzymes, β-glucanase, xylanase, and phytase in the salivary glands. All the transgenic enzymes were successfully expressed, and the digestion of non-starch polysaccharides (NSPs) and phytate in the feedstuff was enhanced. Fecal nitrogen and phosphorus outputs in the transgenic pigs were reduced by 23.2–45.8%, and growth rate improved by 23.0% (gilts) and 24.4% (boars) compared with that of age-matched wild-type littermates under the same dietary treatment. The transgenic pigs showed an 11.5–14.5% improvement in feed conversion rate compared with the wild-type pigs. These findings indicate that the transgenic pigs are promising resources for improving feed efficiency and reducing environmental impact.https://elifesciences.org/articles/34286Transgenic pigsSalivary glandsNitrogenPhosphorusNonstarch polysaccharides
spellingShingle Xianwei Zhang
Zicong Li
Huaqiang Yang
Dewu Liu
Gengyuan Cai
Guoling Li
Jianxin Mo
Dehua Wang
Cuili Zhong
Haoqiang Wang
Yue Sun
Junsong Shi
Enqin Zheng
Fanming Meng
Mao Zhang
Xiaoyan He
Rong Zhou
Jian Zhang
Miaorong Huang
Ran Zhang
Ning Li
Mingzhe Fan
Jinzeng Yang
Zhenfang Wu
Novel transgenic pigs with enhanced growth and reduced environmental impact
eLife
Transgenic pigs
Salivary glands
Nitrogen
Phosphorus
Nonstarch polysaccharides
title Novel transgenic pigs with enhanced growth and reduced environmental impact
title_full Novel transgenic pigs with enhanced growth and reduced environmental impact
title_fullStr Novel transgenic pigs with enhanced growth and reduced environmental impact
title_full_unstemmed Novel transgenic pigs with enhanced growth and reduced environmental impact
title_short Novel transgenic pigs with enhanced growth and reduced environmental impact
title_sort novel transgenic pigs with enhanced growth and reduced environmental impact
topic Transgenic pigs
Salivary glands
Nitrogen
Phosphorus
Nonstarch polysaccharides
url https://elifesciences.org/articles/34286
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