Biosurfactant Production from Candida Guilliermondii and Evaluation of Its Toxicity
The rapid development of biotechnology and the increase in environmental awareness among producers and consumers have placed biological products in a preferential position on the market. The physiochemical properties of biosurfactants make these natural compounds an attractive option with potential...
Main Authors: | , , , , , , |
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Format: | Article |
Jezik: | English |
Izdano: |
AIDIC Servizi S.r.l.
2020-04-01
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Serija: | Chemical Engineering Transactions |
Online dostop: | https://www.cetjournal.it/index.php/cet/article/view/10875 |