Functional characterisation of Euglena gracilis following growth medium enrichment
In recent years, microalgae, particularly Euglena gracilis, have been candidates for the food/feed industry thanks to their nutritional and functional properties. However, the inclusion of E. gracilis in the diet of livestock animals is little studied, especially regarding its antioxidant activity....
Main Authors: | Davide Lanzoni, Raffaella Rebucci, Federica Cheli, Raffaele Cavaliere, Giacomo Ghilardi, Luca Marchetti, Antonio Crotti, Antonella Baldi, Carlotta Giromini |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2024-12-01
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Series: | Italian Journal of Animal Science |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/1828051X.2023.2289564 |
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