Persentase Karkas, Bagian Karkas, dan Lemak Abdominal Ayam Broiler pada Umur Pemotongan yang Berbeda
ABSTRACT This study aimed to examine the effect of different slaughter ages on the percentage of carcass, carcass portion and abdominal fat of broiler chickens. A total of 72 broiler chickens were used in this study in which 36 broilers at 20 days old and 36 broilers at 35 days old. The variables...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Papua
2022-07-01
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| Series: | Jurnal Ilmu Peternakan dan Veteriner Tropis |
| Subjects: | |
| Online Access: | http://journal.fapetunipa.ac.id/index.php/JIPVET/article/view/294 |