ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)

The entrepreneurship aspect will determine the success of the development and development of rural ecotourism. Rural ecotourism products and services must be created and packaged by entrepreneurs in an attractive and highly competitive manner so that tourists are interested in consuming them. This s...

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Main Authors: Indra Setiawan Purba, Ricky Avenzora, Eva Anggraini, Dudung Darusman
Format: Article
Language:English
Published: Ministry of Environment and Forestry 2023-04-01
Series:Indonesian Journal of Forestry Research
Subjects:
Online Access:https://ejournal.aptklhi.org/index.php/ijfr/article/view/68
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author Indra Setiawan Purba
Ricky Avenzora
Eva Anggraini
Dudung Darusman
author_facet Indra Setiawan Purba
Ricky Avenzora
Eva Anggraini
Dudung Darusman
author_sort Indra Setiawan Purba
collection DOAJ
description The entrepreneurship aspect will determine the success of the development and development of rural ecotourism. Rural ecotourism products and services must be created and packaged by entrepreneurs in an attractive and highly competitive manner so that tourists are interested in consuming them. This study aimed to analyze the external factors that affect entrepreneurial capacity in rural ecotourism. The research location was in four tourist villages in Bogor Regency, namely Ciasihan, Sirnajaya, Watesjaya and Pabuaran Villages. Primary data was obtained through filling out a list of questions by respondents using a closed-ended questionnaire by applying the “one score one indicator scoring” system pattern . Data analysis was carried out in a quantitative descriptive manner based on the average value of each criterion/indicator. Analysis of causality between variables is carried out using logistic regression analysis. The results show that the external factors that significantly affect the performance of rural ecotourism entrepreneurship are dominated by social aspects (seven factors) and some aspects of the entrepreneurship ecosystem, namely 1) market, 2) finance and 3) business culture. The highest odds ratio is in the social interaction variable, which is 5.459, while the lowest odds ratio is in the group solidarity variable, which is 0.323. With the odds ratio of social interaction of 5.459, it can be interpreted that if social interaction in the tourist village increases, it will tend to cause the success in  entrepreneurship  5.459 times higher than in the absence of social interaction.
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spelling doaj.art-c7a4bdd279194ed2bc6083b5fd2129a22023-11-03T06:21:01ZengMinistry of Environment and ForestryIndonesian Journal of Forestry Research2355-70792406-81952023-04-011019110410.59465/ijfr.2023.10.1.91-10468ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)Indra Setiawan PurbaRicky AvenzoraEva AnggrainiDudung DarusmanThe entrepreneurship aspect will determine the success of the development and development of rural ecotourism. Rural ecotourism products and services must be created and packaged by entrepreneurs in an attractive and highly competitive manner so that tourists are interested in consuming them. This study aimed to analyze the external factors that affect entrepreneurial capacity in rural ecotourism. The research location was in four tourist villages in Bogor Regency, namely Ciasihan, Sirnajaya, Watesjaya and Pabuaran Villages. Primary data was obtained through filling out a list of questions by respondents using a closed-ended questionnaire by applying the “one score one indicator scoring” system pattern . Data analysis was carried out in a quantitative descriptive manner based on the average value of each criterion/indicator. Analysis of causality between variables is carried out using logistic regression analysis. The results show that the external factors that significantly affect the performance of rural ecotourism entrepreneurship are dominated by social aspects (seven factors) and some aspects of the entrepreneurship ecosystem, namely 1) market, 2) finance and 3) business culture. The highest odds ratio is in the social interaction variable, which is 5.459, while the lowest odds ratio is in the group solidarity variable, which is 0.323. With the odds ratio of social interaction of 5.459, it can be interpreted that if social interaction in the tourist village increases, it will tend to cause the success in  entrepreneurship  5.459 times higher than in the absence of social interaction.https://ejournal.aptklhi.org/index.php/ijfr/article/view/68entrepreneurship, external factor, ecotourism, tourist village
spellingShingle Indra Setiawan Purba
Ricky Avenzora
Eva Anggraini
Dudung Darusman
ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
Indonesian Journal of Forestry Research
entrepreneurship, external factor, ecotourism, tourist village
title ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
title_full ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
title_fullStr ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
title_full_unstemmed ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
title_short ANALYSIS OF EXTERNAL FACTORS ON RURAL ECOTOURISM ENTREPRENEURSHIP (CASE STUDY IN BOGOR REGENCY OF WEST JAVA)
title_sort analysis of external factors on rural ecotourism entrepreneurship case study in bogor regency of west java
topic entrepreneurship, external factor, ecotourism, tourist village
url https://ejournal.aptklhi.org/index.php/ijfr/article/view/68
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AT evaanggraini analysisofexternalfactorsonruralecotourismentrepreneurshipcasestudyinbogorregencyofwestjava
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