Investigation of the Food-Transmitted Parasites <i>Trichinella</i> spp. and <i>Alaria</i> spp. in Wild Boars in Greece by Classical and Molecular Methods and Development of a Novel Real-Time PCR for <i>Alaria</i> spp. Detection
Foodborne parasitic diseases represent a major threat to public health. Trichinellosis, caused by the nematode parasite <i>Trichinella</i> spp., is one of the most important foodborne diseases, while alariosis, caused by the trematode parasite <i>Alaria</i> spp., is less comm...
Main Authors: | Dimitris Dimzas, Taxiarchis Chassalevris, Zanda Ozolina, Chrysostomos I. Dovas, Anastasia Diakou |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-09-01
|
Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/11/10/2803 |
Similar Items
-
New data in France on the trematode Alaria alata (Goeze, 1792) obtained during Trichinella inspections
by: Portier J., et al.
Published: (2011-08-01) -
<i>Alaria alata</i> in Terms of Risks to Consumers’ Health
by: Weronika Korpysa-Dzirba, et al.
Published: (2021-07-01) -
Grass Snakes (<i>Natrix natrix</i>) as a Reservoir of <i>Alaria alata</i> and Other Parasites
by: Aneta Bełcik, et al.
Published: (2022-01-01) -
Development of a Novel Method for Identification of <i>Alaria alata</i> Mesocercariae by Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry
by: Carolyn Kästner, et al.
Published: (2021-08-01) -
Alaria alata Infection in European Mink
by: Flaviu Tăbăran, et al.
Published: (2013-09-01)