An experimental assisted mathematical modeling to study the desorption capacity of the clay based solid desiccant
Since the moisture present in the vegetables and fruits are initially more, they are endangered to spoil quickly. The ability of the desiccant materials to absorb moisture can be used for drying. By incorporating desiccants in the drying process, drying can also be carried out during no sunshine per...
| Glavni autori: | , , , , |
|---|---|
| Format: | Članak |
| Jezik: | English |
| Izdano: |
IOP Publishing
2021-01-01
|
| Serija: | Materials Research Express |
| Teme: | |
| Online pristup: | https://doi.org/10.1088/2053-1591/ac0c51 |