Quantitative Evaluation of Food-Waste Components in Organic Fertilizer Using Visible–Near-Infrared Hyperspectral Imaging
Excessive addition of food waste fertilizer to organic fertilizer (OF) is forbidden in the Republic of Korea because of high sodium chloride and capsaicin concentrations in Korean food. Thus, rapid and nondestructive evaluation techniques are required. The objective of this study is to quantitativel...
Main Authors: | Geonwoo Kim, Hoonsoo Lee, Byoung-Kwan Cho, Insuck Baek, Moon S. Kim |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-09-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/11/17/8201 |
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