Epidemiology and Toxicology of Ciguatera Poisoning in the Colombian Caribbean

Epidemiology and Toxicology of Ciguatera Poisoning in the Colombian Caribbean

Ciguatera is a food intoxication caused by the consumption of primarily coral fish; these species exist in large numbers in the seas that surround the Colombian territory. The underreported diagnosis of this clinical entity has been widely highlighted due to multiple factors, such as, among others,...

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Bibliographic Details
Main Authors:	Roberto Navarro Quiroz, Juan Carlos Herrera-Usuga, Laura Maria Osorio-Ospina, Katia Margarita Garcia-Pertuz, Elkin Navarro Quiroz
Format:	Article
Language:	English
Published:	MDPI AG 2020-10-01
Series:	Marine Drugs
Subjects:	ciguatoxins dinoflagellates intoxication mannitol
Online Access:	https://www.mdpi.com/1660-3397/18/10/504

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